Sol Pizza is an Italian-style pizza restaurant in Singapore, based on Changi Road and offering both delivery and pickup. The business describes itself as focused on full in-house preparation of every meal served, using what it calls the finest quality ingredients, aiming to give pizza lovers around Singapore good value.
The menu is organised across ten categories, with a strong focus on pizza — 22 regular pizza options plus a separate Special Pizza selection of 3 — alongside combo meals, appetizers, spaghetti, a baked pasta dish, soup, salads, soft drinks, and other extras. Orders can be placed for delivery or pickup through Sol Pizza's own ordering site.
Sol Pizza keeps a split lunch-and-dinner schedule seven days a week, opening from 11am to 3pm and again from around 5pm (4:30pm on Wednesdays) into the late evening. In-store payment is accepted via cash, NETS, or PayNow, with card payments also available for online orders.
Sol Pizza positions itself as Italian pizza made with full in-house preparation, serving pizza lovers across Singapore from its base on Changi Road. The business is built around a straightforward promise: every meal is prepared in-house using what they describe as the finest quality ingredients, rather than relying on pre-made components.
Unlike many casual pizza spots that pad their menu with a handful of options, Sol Pizza runs a genuinely large pizza selection — 22 regular pizzas, plus a separate Special Pizza category with 3 further options for something a bit different. Around that core, the menu rounds out with combo meals for those wanting pizza and sides together, appetizers, spaghetti, a baked pasta dish, soup, salads, soft drinks, and a small selection of other items.
Orders can be placed directly through Sol Pizza's own ordering platform, with both delivery and pickup offered as options at checkout. The ordering system lets customers choose a preferred time slot and enter their location to check delivery availability, making it straightforward to plan around when the food will actually arrive.
Sol Pizza runs a split schedule seven days a week — open from 11am to 3pm for lunch, then reopening in the late afternoon or early evening (around 5pm on most days, 4:30pm on Wednesdays) through to nearly midnight. That structure suggests a kitchen geared toward both the lunchtime crowd and the dinner and late-night pizza run.
For in-store or phone orders, Sol Pizza accepts cash, NETS, and PayNow. Card payments, including Mastercard, Visa, and American Express, are also available when ordering online, giving customers a few different ways to pay depending on how they order.
Sol Pizza can be reached by phone, and also maintains a presence on Facebook, Instagram, and TikTok, where customers can keep up with the latest from the restaurant. For anyone in the Changi Road area looking for a proper Italian-style pizza night in, delivered or picked up, Sol Pizza's broad pizza menu and in-house preparation are the main draw.