Indian House: (इंडियन हाउस) Authentic Indian Restaurant & Bar @49 Boat Quay Singapore

indian restaurant — Clarke Quay · Singapore

About Indian House: (इंडियन हाउस) Authentic Indian Restaurant & Bar @49 Boat Quay Singapore

Indian House is an authentic North Indian restaurant and bar situated along Singapore's Boat Quay waterfront, serving patrons since 2011. The kitchen focuses on traditional North Indian culinary heritage, utilizing classic spices and time-tested recipes to prepare dishes spanning sizzling tandoori kebabs, rich curries, biryanis, and traditional desserts.

Overlooking the scenic Singapore River, the venue offers both casual dining and fine-dining experiences suitable for family meals, friendly gatherings, or business lunches. With long operating hours extending late into the night, Indian House delivers a classic riverside dining atmosphere alongside hearty North Indian staples.

Waterfront North Indian Dining at Indian House Boat Quay

Established in 2011 along the bustling riverfront of Boat Quay, Indian House has long served as a dependable destination for authentic North Indian dining in central Singapore. Combining picturesque views of the Singapore River with classic spice blends, the restaurant presents an extensive menu tailored for both intimate dinners and celebratory group gatherings.

Heritage and Tandoori Mastery

At the core of the kitchen's offerings are traditional North Indian cooking techniques. The tandoor plays an essential role, turning out charred skewers such as Chicken Malai Tikka marinated in cream and saffron, alongside robust vegetarian appetizers like Paneer Tikka and Hara Bhara Kebabs crafted from spinach, potatoes, and peas. For poultry starters, the deep-fried and tempered Chicken 65 offers a punch of green chillies and curry leaves.

Rich Curries and Signature Seafood

The main courses highlight rich gravies and regional recipes. The classic Butter Chicken delivers tender pieces of poultry in a smooth, mild tomato sauce balanced with butter and cream. In contrast, the Kashmiri Lamb Rogan Josh is slow-simmered with fourteen aromatic spices to create depth and complexity. Taking inspiration from the local seafood culture, Indian House also prepares its Singapore Signature Crab in chilli, pepper, or masala variations, alongside a rich Prawn Masala finished with herbs and sliced aromatics.

Riverside Ambience and Late Hours

Dining at 49 Boat Quay allows visitors to enjoy alfresco river breezes or sheltered seating right on the historic river promenade. Open daily well into the early morning hours, it suits late evening diners, night strolls along the quay, and waterfront drinks accompanied by traditional desserts like Rasmalai, Matka Kulfi, and warm Gajar Ka Halwa.

Signature items

  • Butter Chicken
  • Lamb Rogan Josh
  • Chicken Malai Tikka
  • Singapore Signature Crab
  • Hara Bhara Kebab
  • Rasmalai

Menu

Desserts

  • Gulab Jamun — Caramelized milk dumplings soaked in sweet syrup.
  • Rasmalai — Mini poached cottage cheese dumplings in sweetened milk.
  • Gajar Ka Halwa — Carrot-based sweet pudding slow-cooked with milk and nuts.
  • Matka Kulfi — Traditional Indian ice cream in almond-pista or mango flavor.

Starters

  • Chicken 65 — Boneless chicken cubes tempered with curry leaves and green chillies.
  • Chicken Malai Tikka — Creamy chicken kebab with a touch of saffron, grilled to perfection.
  • Hara Bhara Kebab — Healthy vegetarian snack made with spinach, potatoes & green peas.
  • Paneer Tikka — Marinated cottage cheese cubes grilled in tandoor.

Main Courses

  • Butter Chicken — Tender chicken cubes simmered in rich creamy tomato gravy.
  • Lamb Rogan Josh — Kashmiri lamb dish cooked with fourteen Indian spices.
  • Fish Tikka — Marinated fish cubes grilled in tandoor to perfection.
  • Singapore Signature Crab — Chilli, pepper or masala style house specialty.
  • Prawns Masala — Fresh prawns cooked in aromatic spices, tomatoes, and herbs.

Soups And Salads

  • Green Salad — Fresh salad made with tomato, carrot, cucumber, and onion.
  • Kachumber Salad — Fresh salad made with diced cucumber and onions.

Frequently asked questions

Where is Indian House located?
Indian House is located at 49 Boat Quay, Singapore 049838, along the waterfront.
What are the opening hours of Indian House?
The restaurant is open Monday to Saturday from 10:00 AM to 2:00 AM, and Sunday from 10:30 AM to 2:00 AM.
Does Indian House offer vegetarian options?
Yes, the menu includes dedicated vegetarian starters such as Hara Bhara Kebab and Paneer Tikka, as well as salads and desserts.
Can I book a table in advance?
Yes, online table reservations can be made via their booking portal, phone, or WhatsApp.
Are there special promotions for online reservations?
The restaurant offers a 30% discount on food items for online reservations valid Monday to Thursday and Sunday.

Tips

  • {"body":"Check their reservation platform for special weekday and Sunday food discounts before visiting.","title":"Book online for dining discounts"}
  • {"body":"Table seating along the Boat Quay riverbank offers scenic waterfront views during evening meals.","title":"Try outdoor riverside seating"}
  • {"body":"The kitchen stays open daily until 2:00 AM, making it a reliable late-night dinner option.","title":"Late-night dining"}

Good to know

  • {"dietary":"Extensive vegetarian starters and main courses available."}