Xin Patisserie is a home-based baker in Bukit Panjang that is known for tarts. Customers mention tarts far more than anything else, and the pistachio tart, the mixed berries tart and a raspberry passionfruit tart come up most often. One customer praises the buttery crust, the smooth cream filling and the fresh strawberries and blueberries, and says the tart is not too sweet. The chocolate Swiss roll is the other favourite. Its cream is light and airy, and it sits well against the rich chocolate sponge. Customers order whole tarts and rolls, so it suits a family gathering or a small celebration as well as a treat for one. The bakery sits in the Bukit Panjang estate, in Singapore 670146.