LR boulangerie is a bakery at 8 Empress Rd, #01-31A, Bukit Timah, Singapore, and its name suggests a French-style boulangerie. It holds a 4.6 Google rating from 69 reviews.
A boulangerie is built around bread, and a good one is judged on its crust and crumb: a crisp, well-coloured crust, an open, springy crumb and a taste that comes from good flour and proper fermentation rather than additives. Baguettes and country loaves are best eaten the day they are baked, while sourdoughs often keep better for a day or two. If you are unsure what to choose, ask what has just come out of the oven, as warm bread tastes noticeably better. Popular loaves can sell out by the afternoon, so regulars arrive early in the day, particularly at weekends. Store bread at room temperature in a paper bag or cloth rather than the fridge, and ask about allergens such as nuts, dairy and eggs if anyone has dietary needs.
For anyone around Empress Road in Bukit Timah, LR boulangerie is a well-reviewed place to pick up fresh bread.