Spice Valley brings relaxed, refined all-day Indian dining to 205 Jackson Street in the heart of Petone, Lower Hutt. Open seven days a week from 11:00 am to 9:00 pm, it covers every occasion — a leisurely lunch, an indulgent dinner, drinks with friends, or a takeaway feast ordered online.
The kitchen's approach blends the essence of traditional Indian flavours with fresh, seasonal ingredients sourced from across New Zealand, uniting age-old recipes with contemporary techniques. The team describes their purpose as showcasing the true richness of Indian cuisine — breaking stereotypes and going beyond cultural boundaries — with every dish thoughtfully crafted to deliver bold, memorable flavours while honouring creativity and authenticity.
The menu leans into the true taste of North Indian cuisine: sizzling tandoori dishes, aromatic curries and crispy dosas, spanning spice levels from mild to fiery and covering vegetarian and non-vegetarian appetites alike. Local wines, craft beers and cocktails round out the table, and tables can be reserved online for a fine-dine experience.
Whether you're dining in on Jackson Street or claiming their promise of the best Indian takeaway in Petone and Lower Hutt on your couch, Spice Valley aims to deliver extraordinary food, warm hospitality and unforgettable moments.
Jackson Street is Petone's dining heart, and Spice Valley has set up shop right on it, pitching itself as the suburb's destination for authentic Indian food. The style is relaxed but refined all-day dining, and the invitation is simple: whether you want a leisurely lunch, an indulgent dinner, or a round of cocktails with friends, the doors are open seven days a week from 11:00 am to 9:00 pm.
What the team says sets Spice Valley apart is the way it bridges two worlds. Traditional Indian flavours sit at the core of everything, but the kitchen blends them with fresh, seasonal ingredients sourced from across New Zealand. Age-old recipes meet contemporary techniques, and the result is a menu that celebrates heritage and innovation in the same breath.
There's a sense of purpose behind it, too. Spice Valley frames its mission as showcasing the true richness of Indian cuisine — breaking stereotypes and going beyond cultural boundaries. Every dish is meant to be bold and memorable while still honouring authenticity, so expect familiar comforts alongside plates that push a little further than the standard curry-house lineup.
The menu leans into the true taste of North Indian cuisine, and three words come up again and again: tandoori, curries, dosas.
The tandoori dishes arrive sizzling, hot from the clay oven — the kind of plates that turn heads as they cross the dining room. The curries are aromatic and layered, spanning the full spice spectrum from mild and gentle to properly spicy, with vegetarian and non-vegetarian options given equal weight. Then there are the crispy dosas, a delicious curveball that shows the kitchen is happy to travel beyond the North Indian classics.
Because the range runs from spicy to mild and from vegetable dishes to meat, mixed groups are well catered for — order a spread and share.
Spice Valley wants to be more than a convenient dinner stop. The dining room is set up for a proper fine-dine experience, and reservations are encouraged — book a table online and settle in for the evening. Drinks are part of the picture as well: the list features local wines and craft beers alongside cocktails, making it as suitable for a celebration as for a casual catch-up.
Takeaway is equally central to what they do. Spice Valley markets itself as the best Indian takeaway in Petone and Lower Hutt, and online ordering makes it easy to get a feast home — handy for busy weeknights when cooking isn't on the cards.
Ask what the team wants you to remember and it comes back to hospitality. They describe Spice Valley as "your destination for extraordinary food, warm hospitality, and unforgettable moments" — the kind of place where the welcome matters as much as what lands on the table. That warmth, paired with a menu that respects tradition while refusing to be predictable, is the combination regulars come back for.
You'll find Spice Valley at 205 Jackson Street, Petone, Lower Hutt 5012. It's open every day of the week, 11:00 am to 9:00 pm, so both lunch and dinner are on the table any day. Walk-ins work within those hours, but for dinner it pays to reserve online first. Questions ahead of a visit? Call 04 2801 123 or email spicevalley25@gmail.com.
Whether it's a sizzling tandoori platter for the table, a curry night in via online order, or cocktails with friends that stretch into the evening, Spice Valley Petone makes a strong case as one of the Hutt Valley's most rewarding Indian restaurants.