Princes Street Butcher and Kitchen is a butcher at 416 Princes Street in central Dunedin, known for its pies. It describes itself as ethical, local and sustainable, and says it focuses on sourcing from local suppliers. Customers mention the pies most often, including steak and cheese and beef blue cheese, and also the chorizo, lamb and sausages. The shop has recently started a range of family-size quiches and pies, and has a new Friday collection. It also sells local vegetables, milk, sauces, seasoning blends and Italian goods. Delivery covers Dunedin and the wider area, and collection from the store is free. The website says delivery is free on orders over $120 as at 2026 in Dunedin and its suburbs.
Reviewers say the sausages were outstanding, and that the staff are passionate and informative. One says the shop cuts meat to order while they wait, and that the prices are fair. Another says they now buy all their meat here, and that the staff go over and beyond.