A family butchery on Hillside Road in Caversham, Dunedin, that the website says has served the city for nearly 100 years. Robertsons Meats is at 527 Hillside Road. It is owned and run by two brothers, and the website describes four generations of experience in the trade. It is known for specialty small goods, bacon and hams, and says only New Zealand meat is used. The meat is prepared at the Dunedin factory by qualified butchers. Delivery is same day for orders received before 1pm, and otherwise on the next working day. The delivery charge is $5, or free for orders over $100, across greater Dunedin, including Green Island, Waldronville and Fairfield.
Customers mention sausages and quality meat most often, followed by cleanliness. One says they rang with a late Christmas order, when other butchers said it was too late for a ham, and that the team made it happen. Another says Tuesday is the day the shop butchers fresh beasts. Within a kilometre, the other butcher listed is Webbers Gourmet Chicken, 0.9 km away, which rates 5.0 from nine reviews.