Roland Restaurant is a seafood restaurant at 89 Marine Parade Central, #06-750, in Marine Parade, Singapore, with a Google rating of 4.4 from 2,058 reviews. Its website tells the story of a family chilli crab recipe that began at a roadside stall and is now run by the owner, Roland Lim.
The website names its signature dishes as chilli crab, black sauce prawns, tender baby squid, spicy chilli cockles and seafood hor fun, with a specialty fried rice also on the menu. It says the chilli crab follows the original family recipe, with a tangy and spicy gravy. Dishes like these are usually shared, so a table of three or four can order several and pass them round. At a chilli crab place, people often order mantou or plain rice to soak up the sauce.
For a seafood meal in Marine Parade, it is a sensible place to try the chilli crab that the family has cooked for decades.