Brunches Cafe

About Brunches Cafe

Brunches Cafe is a vintage-themed cafe located along Rangoon Road in Kallang, Singapore. Blending a warm retro aesthetic with modern social dining, the cafe features nostalgic decor, antique touches, and even vintage vehicular centerpieces that create a distinctive, relaxed atmosphere.

The kitchen prepares a hearty menu of Western fusion fare, spanning wholesome all-day breakfast plates, artisanal pastas, and gourmet burgers to substantial grilled mains, crispy golden risotto balls, and freshly baked thin-crust pizzas. A standout feature of the cafe is its signature High Tea Set served in a bird cage, presenting sweet and savoury bites alongside house-blend tea pots.

Alongside extensive dining options, Brunches Cafe offers craft beers, boutique wines, custom tea pots, specialty espresso coffee, and plated desserts such as freshly prepared waffles and molten lava cakes. It serves as both an everyday neighbourhood dining retreat and an intimate venue for corporate gatherings and private celebrations.

A Vintage Culinary Escape: Experiencing Brunches Cafe on Rangoon Road

Nestled along Rangoon Road in Kallang, Brunches Cafe offers a distinctive step back in time. From the exterior, the establishment hints at a bygone era, but stepping inside reveals a full vintage-themed dining sanctuary. Filled with nostalgic memorabilia, classic retro furnishings, and even statement vintage vehicle installations, the space balances playful antique character with modern dining comfort.

Whether dropping by for a casual mid-morning breakfast or an evening get-together with friends, the atmosphere fosters easy socialising over wholesome, soul-satisfying plates.

All-Day Morning Comforts and Hearty Mains

At the core of the kitchen's philosophy is an expansive Western fusion menu designed to suit different palates throughout the day. Breakfast is treated without restrictive curfews, offering staples like fluffy pancake stacks, brioche French toast, and open-faced Spanish omelettes alongside classic eggs benedict iterations. Diners seeking complete autonomy over their morning spread can opt for the customisable Pimp My Breakfast, pairing eggs cooked to order with a selection of meats, seafood, mushrooms, and warm toasts.

As the day transitions into afternoon and evening, the kitchen turns its attention to generous pasta creations and grilled mains. Pasta lovers can choose from traditional beef bolognese and creamy carbonara to fiery aglio olio tossed with white wine, garlic, and chilli flakes—topped with everything from smoked duck to minute ribeye steak. Specialty mains range from slow-cooked pork belly and roasted St Louis BBQ pork ribs to crispy duck leg confit and deep-golden risotto balls stuffed with bacon and cheese.

Bird Cage High Tea and Decadent Sweet Endings

Brunches Cafe has garnered widespread attention for its daily high tea experience, available until 5pm. Served creatively in an elegant tiered bird cage stand, the presentation combines a curated selection of sweet and savoury pastries and bites, complemented by a refillable pot of tea selected from the cafe's house wellness and botanical blends.

Those visiting for dessert will find made-to-order plates designed to impress. Options include traditional rum-infused tiramisu, shortcrust apple crumbles, molten dark chocolate lava cakes, and duo-flavoured waffles where guests can mix and match batter profiles like charcoal, red velvet, and green tea before topping them with artisan ice cream scoops.

Refreshing Sips and Evening Drinks

Complementing the extensive food lineup is a drink list that ranges from comforting hot brews to evening spirits. Specialty drinks include the cafe's signature Coffee on the Rock, specialty butterfly pea layered fruit sodas, cold-brewed sparkling teas, and nourishing hot flower teas served in generous refillable pots. For after-hours gatherings, the beverage selection rounds out with craft IPAs, Belgian ales, imperial stouts, and boutique wines sourced directly from Australia, Chile, and Italy.

Signature items

• Brunches High Tea Set
• Pimp My Breakfast
• Golden Risotto Balls
• Fiery Ribeye Steak Aglio Olio
• Duo-Flavoured Waffle
• Coffee on the Rock

Menu

Alcohol

• Cabernet Merlot McPherson Vineyards — Australian red wine with ripe berry notes, available by glass or bottle
• Shiraz McPherson Vineyards — Australian full-bodied red wine with ripe blackberries, plums, and spice
• Chardonnay McPherson Vineyards — Fresh fruit-driven Australian white wine with peach and melon notes
• DBR Lafite Los Vascos Sauvignon Blanc — Crisp Chilean white wine with herbal and citrus freshness
• Prosecco Brutt — Fruity and fresh Italian sparkling wine with notes of golden apple
• Fucking Hell Lager Beer — Clean and crisp German pale lager without additives or preservatives
• Hobgoblin IPA — British pale golden IPA with tropical hops, zesty orange, and honey notes
• King Goblin Ruby Beer — Rich British ruby ale brewed with roasted chocolate and crystal malts
• Duvel Belgian Golden Ale — Belgian golden ale with lively citrus hops, pale malts, and subtle spice
• Old Rasputin Imperial Stout — Rich and complex American imperial stout with bold warming roasted notes

High Tea

• Brunches High Tea Set — 3-tier high tea set served in a bird cage with assorted savoury and sweet bites plus a pot of house blend tea

Main Dish

• Beef Bolognese Pasta — Linguine bolognese with Italian ragù minced beef sauce served with parmesan cheese
• Creamy Carbonara — Linguine with onion marmalade, bacon, and parmesan cheese tossed in cream sauce
• Vegetarian Pasta in Tomato Sauce — Aubergine, zucchini, mushroom, and bell peppers with linguine tossed in herb-infused tomato sauce
• Fruitti Di Mare — Shrimps, squid, mussel, and clams with linguine tossed in garlic, chilli flakes, and creamy tomato sauce
• Brunches Fiery Aglio Olio — Linguine tossed in garlic, chilli flakes, and white wine reduction with choice of topping
• Brunches Fiery Ribeye Steak Aglio Olio — Minute ribeye steak and linguine tossed in garlic, chilli flakes, and white wine reduction
• 8" Heavenly Baked Thin-Crust Gourmet Pizza — Thin crust pizza with tomato sauce, cheese, mushroom, bell peppers, onion, arugula, and BBQ sauce
• Golden Risotto Ball with Shrimp and Squid — Crispy risotto ball filled with bacon and cheese, served with shrimp and squid in creamy tomato sauce
• Golden Risotto Ball with Cajun Chicken — Crispy risotto ball filled with bacon and cheese, served with chicken in tomato sauce
• Golden Risotto Ball with Red Wine Beef Stew — Crispy risotto ball filled with bacon and cheese, served with red wine beef stew
• Chicken Steak with Cranberry Sauce — Grilled boneless chicken thigh marinated in house seasoning, served with grilled tomato, fries, and salad
• Slow-Cooked Pork Belly — Slow-cooked pork belly with homemade braised sauce, grilled tomato, mashed potato, and salad
• BBQ St Louis Pork Rib — Roasted 1/3 slab St Louis pork rib with BBQ sauce, mashed potato, and salad
• Crispy Duck Leg Confit with Balsamic Glaze — Crisp-skinned duck leg confit served with grilled tomato, mashed potato, and salad
• Pan-Fried Salmon Steak with Hollandaise Sauce — Pan-fried salmon served with tomato, mashed potato, and salad with honey mustard dressing
• Pan-Fried Seabass Fish with Tartar Sauce — Pan-fried seabass with tartar sauce, grilled tomato, fries, and salad
• Golden Fish Cutlet with Cheddar Sauce — Crispy halibut fillet with cheddar sauce, grilled tomato, fries, and salad
• Deluxe Club Sandwich — Layered chicken, streaky bacon, egg, cheese, tomato, and lettuce with BBQ sauce, fries, and salad
• Crispy Fish Burger — Halibut fish with cheese, tomato, cucumber, lettuce, and tartar sauce on a burger bun with fries and salad
• Juicy Beef Burger — Angus beef patty with bacon, cheese, tomato, cucumber, and lettuce on a burger bun with fries and salad

Tea By The Pot

• Revive & Rejuvenate — Rainbow rooibos tea with ginseng and ginkgo nuts
• Slow Down & Relax — Oolong tea with chamomile, licorice, lemongrass, and mint leaves
• Cooling & Inner Strength — Chrysanthemum bud tea with wolfberry, red dates, and dried longan
• Cleanse & Clarity — European verbena with rosella flowers and apple flower
• Beauty — Fruity blissful berry tea loaded with anti-oxidants
• Black Tea Selection — Choice of Eternal Garden tea or Timeless Earl Grey

Plated Desserts

• Home-Made Traditional Tiramisu — Rum-infused creamy mascarpone cheese with espresso-soaked savoiardi sponge fingers
• Apple Crumbles with Ice Cream — Caramelised apples and raisins with cinnamon baked in homemade shortcrust tart shell
• Molten Lava Cake with Ice Cream — Rich dark chocolate molten lava cake baked to order
• Plain Waffle with Ice Cream — Freshly prepared waffle served with butter and maple syrup
• Chocolate Brownies & Banana Waffle with Ice Cream — Waffle topped with chocolate brownies, sliced banana, and ice cream
• Mixed Berries & Buttery Crumbles Waffle with Ice Cream — Waffle topped with mixed berries, buttery crumbles, and ice cream
• Duo-Flavoured Waffle with Ice Cream — Custom two-flavour waffle chosen from original, chocolate, charcoal, green tea, or red velvet
• Single Scoop Ice Cream — Scoop of artisan ice cream across assorted flavours
• Assorted Slice Cake — Selection of sliced layer cakes, cheesecakes, and sponge cakes

Coffee Selection

• Brunches' Special: Coffee on the Rock — Special iced coffee served over ice rock in original, chocolate, or Bailey's flavour
• Affogato — Espresso poured over a scoop of ice cream
• Espresso Hot — Single concentrated shot of hot espresso
• Macchiato Hot — Hot espresso topped with a dollop of milk foam
• Long Black — Hot or iced double shot espresso lengthened with water
• Piccolo Hot — Concentrated small latte with steamed milk
• Flat White Hot — Espresso with microfoam steamed milk
• Cappuccino — Hot or iced espresso balanced with steamed milk and dense foam
• Café Latte — Hot or iced smooth espresso with steamed milk
• Café Mocha — Hot or iced espresso blended with rich chocolate and steamed milk

All Day Breakfast

• Granola Parfait — Honey oat granola served with mixed berries and natural yoghurt
• Acai Granola Fruit Bowl — Greek yoghurt with acai powder, chia seeds, banana, and dragonfruit
• Fluffy Pancake Stacks — Two pancakes served with mixed seasonal fruits, butter, and maple syrup
• Brioche French Toast — Two slices of french toast served with mixed seasonal fruits, butter, and maple syrup
• Deluxe Spanish Omelette — Open-faced omelette with chicken ham, cheese, mushroom, tomato, onions, and bell peppers accompanied with toast
• Eggs Benedict — Poached eggs with char-grilled streaky bacon, arugula, and wholemeal toasts covered with homemade hollandaise sauce
• Eggs Porto — Poached eggs with portobello mushroom, arugula, and wholemeal toasts covered with homemade hollandaise sauce
• Eggs Royale — Poached eggs with smoked salmon, arugula, and wholemeal toast covered with homemade hollandaise sauce
• Pimp My Breakfast — Customizable big breakfast with choice of egg style, mains, grilled tomato, sautéed mushroom, roasted potato, and toast

Beverages & Sodas

• Fresh Milk — Hot or cold dairy milk, oat milk, or soya milk
• Chocolate Drink — Hot or iced rich chocolate drink
• Matcha Latte — Hot or cold whisked green tea matcha latte
• Perrier Sparkling Water — 750ml bottle of sparkling mineral water
• Fruit Juices — Choice of orange, pink guava, cranberry & pomegranate, or apple & aloe vera
• Gryphon Botanically Cold Brew Sparkling Tea — Bottled sparkling tea available in various floral and fruity infusions
• Honey Orange Yuzu Soda — Citron peel and honey soda with aromatic citrus notes
• Refreshing Fruit Crush Soda — Sparkling fruit crush soda in mango or passionfruit flavours
• Home-Made Cold Brew Tea — Unsweetened cold brewed tea in Eternal Garden Black Tea or Summer Berries
• Refreshing Soda with Butterfly Pea Tea — Layered sparkling sodas infused with butterfly pea tea and fruit pulp

Starters And Sides

• Rustic Mushroom Soup — Creamy mushroom soup infused with white truffle oil
• Minestrone Soup — Cabbage, carrot, celery, leek, onion, kidney beans, and potato in herb-infused tomato soup
• Lobster Bisque — Aromatic thick lobster soup with shredded lobster tail
• Roasted Cauliflower Warm Salad — Cauliflower tossed with wild rockets, bell pepper, onion, and paprika
• King's Salad with Roasted Chicken — Romaine lettuce tossed in caesar dressing, topped with dried cranberries, sunflower seeds, cherry tomato, cucumber, parmesan, poached eggs, and bacon bits
• Queen's Salad with Seared Tuna — Romaine lettuce tossed in caesar dressing, topped with dried cranberries, sunflower seeds, cherry tomato, cucumber, parmesan, poached eggs, and croutons
• Portobello Mushroom Fried Fritters — Fried portobello fritters served with lemon and tartar sauce
• Onion Rings — Crispy battered onion rings served with lemon and tartar sauce
• Calamari Rings — Tender calamari rings served with lemon and tartar sauce
• Chicken Karaage — Japanese-style fried chicken served with lemon and mayonnaise
• French Fries — Classic crispy potato french fries
• Truffle Fries — Crispy fries served with Parmigiano Reggiano cheese, chopped parsley, and mayonnaise
• BBQ Chicken Quesadilla — Mexican melt with chicken, mushroom, bell peppers, onion, and BBQ sauce
• Spicy Chicken Drumlets — Chicken drumlets marinated in spicy buffalo sauce

Frequently asked questions

Where is Brunches Cafe located?

Brunches Cafe is located at 96 Rangoon Road, Singapore 218381, within the Kallang area.

What are the opening hours?

The cafe is open Monday, Wednesday, Thursday, and Friday from 11:00 AM to 10:00 PM, and Saturday and Sunday from 10:00 AM to 10:00 PM. It is closed on Tuesdays.

Does Brunches Cafe offer vegetarian food options?

Yes, the menu designates several vegetarian dishes, including the Granola Parfait, Acai Granola Fruit Bowl, Fluffy Pancake Stacks, Brioche French Toast, Eggs Porto, Rustic Mushroom Soup, Minestrone Soup, Roasted Cauliflower Warm Salad, Portobello Mushroom Fritters, and Vegetarian Pasta in Tomato Sauce.

When is the High Tea Set served?

The 3-tier High Tea Set served in a bird cage is available daily until 5:00 PM.

How can I make a table reservation?

Reservations can be made via WhatsApp or phone call at +65 8685 8488 or through their online reservation system.

Can Brunches Cafe host private celebrations or corporate events?

Yes, the venue accommodates private celebrations, corporate networking sessions, product launches, seminars, and group get-togethers.

Tips

• {"body":"The popular 3-tier bird cage high tea set is served daily until 5pm and is best secured with an advance table reservation.","title":"Reserve Ahead for High Tea"}
• {"body":"If you want a tailored breakfast plate, order the Pimp My Breakfast to choose your preferred eggs and combination of premium proteins.","title":"Build Your Own Breakfast"}
• {"body":"Brunches Cafe is closed every Tuesday, so plan your visit between Wednesday and Monday.","title":"Check Tuesday Closures"}

Good to know

• {"dietary":"Vegetarian options clearly labeled on the menu","payments":"Subject to 10% service charge and GST"}