Sunday the Milkbar is a milk tea and bubble tea stall on Balam Road in Singapore, serving a wide range of teas, milk lattes, fruit teas and Korean-style sparkling ades made to order. The menu spans classic brewed teas served without milk, a full line-up of milk teas in flavours like Earl Grey, Golden Oolong and White Peach Oolong, and a Milkbar Signature range built around creative lattes such as a winter melon latte with coffee jelly and a Dalgona-style latte.
Alongside the tea and milk tea lines, the shop offers a Fresh Milk and Yogurt series with popping-boba additions in strawberry, mango and peach, plus fruit-forward options like taro, watermelon, honeydew and banana lattes. A Fruit Tea Series and a Korean Ade Series round out the cold drink offerings, giving customers a fizzy, fruit-driven alternative to the milk-based drinks.
Customers order through Sunday the Milkbar's online ordering page, and the shop keeps in touch with its community through Facebook, Instagram and Telegram. Reviewers have rated the shop highly, and the menu is thoughtfully split by category, with a few drinks noted as lower in caffeine or made without added sugar for customers looking for a lighter option.