The Fresh Bread Shop is a bakery at 320 Shunfu Rd, #02-31, Shunfu Mart, Bishan, Singapore. It holds a 4.4 Google rating from 9 reviews.
A good bakery is judged first on its bread: a soft, springy crumb, a crust that is crisp or tender as it should be, and a taste that comes from good flour and proper fermentation. Loaves and buns are best eaten the day they are baked, and popular ones can sell out by the afternoon, so regulars arrive early. If you are unsure what to pick, ask what has just come out of the oven, as warm bread tastes noticeably better, and ask whether loaves can be sliced. Shunfu Mart is a long-standing neighbourhood market and food centre, so the area is busiest in the morning, and a visit pairs well with a stop at the market. Store bread at room temperature in a paper bag or cloth rather than the fridge, and in Singapore's humidity eat it within a day or two. Ask about nuts, dairy and eggs if anyone has allergies.
For residents around Shunfu Road, The Fresh Bread Shop is a neighbourhood place for fresh bread.