TungLok Peking Duck is a Chinese restaurant on level 2 of Velocity@Novena Square, at 238 Thomson Road in Novena. Its signature is Peking duck made with Irish duck from Silver Hill Farm, which the restaurant says it was the first in Singapore to serve in the traditional Peking style. The duck is served in three steps. The crispy skin is dipped in a blueberry sauce and then in popping rocks, the meat is eaten with homemade mustard or sweet dark sauce, and the rest is wrapped in a wheat wrap with condiments from the Eight Treasures Box. The restaurant's super value set lunch, with deep-sea yellow croaker and Irish duck, is $68++ for two and $128++ for four, as at 2026. It is for dine-in only at this outlet, and it cannot be combined with other offers. Prices carry a 10% service charge and government tax. Children under 10 must be with an adult at all times. The website describes the interiors as a mix of Eastern mystique and Western chic.