2PieNgatai is a family-owned cafe at 18 Airport Road in Whanganui, holding a 4.8-star Google rating from 8 reviews.
The kitchen specialises in bakery goods and breakfast kai infused with traditional Māori ingredients, herbs, and spices. Their menu features a selection of pies, sweet bakes, and cafe favourites with a twist, including eggs Benedict served on rēwena bread and thick-cut rēwena French toast with cinnamon and mixed berries. They also cater to different dietary needs with vegan and gluten-free choices, alongside custom baking orders for private events and gatherings.
It provides an authentic local bakery experience for anyone stopping by Airport Road in Whanganui.