Supremo Takeouts

About Supremo Takeouts

Supremo Takeouts is a fish and chips takeaway on Moxham Avenue in Hataitai, Wellington — the kind of neighbourhood shop where the fresh catch of the day leads the menu, served either crispy battered or crumbed to perfection. Beyond the classics, the kitchen offers homemade touches you don't always find at a takeaway counter: fish cakes, onion rings battered in-house, and meat patties and corn fritters made on site.

The menu is broad. The Catch Of The Day section runs to more than two dozen items, from chips, kumara chips and seasoned wedges to squid rings, battered mussels, prawns, scallops, oysters and a genuine paua fritter. Chicken options, spring rolls and corn nuggets round things out, with a house garlic mayo for dipping.

Burgers are the other big draw. The Supremo line covers the classics — Hamburger, Egg, Cheese, Hawaiian, Fish, Vegetarian, Bacon & Egg, Chicken Fillet and Steak & Egg — while the Gourmet range steps up with builds like Gourmet Steak & Egg, Gourmet Chicken, the Gourmet Supremo and a Grill Gourmet Chicken Satay. Customers describe burgers bursting with fresh ingredients and robust flavours.

For families and groups, Dinner Packs cover everything from a Snack Pack and Fish Dinner For One to a Family Six Pack and Mixed Family Pack. And no visit is quite complete without something sweet: the banana fritter and sugar donut are the must-try final touches. With 120 guest reviews, a cozy atmosphere and a commitment to quality, Supremo Takeouts is where great flavour meets home-style comfort.

Supremo Takeouts: Fresh Fish and Chips and Gourmet Burgers in Hataitai, Wellington

On Moxham Avenue in Hataitai — just over the hill from central Wellington — Supremo Takeouts goes about the business of a proper neighbourhood fish and chip shop, with a few homemade flourishes that have turned it into a local talking point. The counter opens at 12:30 PM and keeps serving until 9:00 PM, which makes the shop an easy call for a late lunch, an after-work tea or dinner on the way home through the suburb's streets.

The listing carries 120 guest reviews, and the menu goes a long way to explaining the loyalty: it covers the fish-and-chip classics faithfully, then keeps going. There are dinner packs for families, a deep seafood list, two tiers of burgers and a dessert shortlist worth saving room for.

The Catch of the Day Is the Star

The headliner is the fresh catch of the day, served the two ways locals love to debate — crispy battered or crumbed — and it's the dish the shop is known for. Around it sits a Catch Of The Day section with more than two dozen options: classic chips, kumara chips and seasoned wedges; battered fish and crumbed fillets; and homemade fish cakes, one of the menu's signature moves beyond the standard takeaway formula. It pays to ask what's fresh when you order — the whole point of a catch of the day is that it changes.

The seafood reaches further than most suburban chip shops dare. Squid rings, battered mussels, prawns, scallops and oysters all appear on the board, alongside a genuine paua fritter — a proudly New Zealand touch. If someone in the group isn't a seafood person, there's chicken schnitzel, chicken nuggets, hot dogs on a stick, spring rolls and corn nuggets to keep everyone happy.

Burgers That Earn the Name

Fish is only half the story. Supremo Takeouts also excels in gourmet burgers, and customers say each bite bursts with fresh ingredients and robust flavours. The Supremo line runs from the classic Supremo Hamburger through Egg, Cheese, Hawaiian, Fish, Vegetarian, Bacon & Egg, Chicken Fillet and Steak & Egg builds. The Gourmet range steps things up again with Gourmet Steak & Egg, Gourmet Vegetarian, Gourmet Chicken, the flagship Gourmet Supremo and a Grill Gourmet Chicken Satay.

Vegetarians are properly looked after too, with dedicated Supremo and Gourmet vegetarian burgers, plus a vegetarian patty and a homemade corn fritter elsewhere on the menu.

Homemade Makes the Difference

What separates Supremo Takeouts from the average takeaway is how much is made in-house. The battered onion rings have a following of their own — customers rave about them as a genuine homemade delight that sets the shop apart from the typical takeout. The same care shows in the homemade meat patties, the fish cakes and the corn fritters, and there's a house garlic mayo made for dipping.

Built for Sharing

Dinner Packs make feeding a household refreshingly simple. A Snack Pack covers lighter appetites, the Fish Dinner For One is a solo feast, and the Mixed Dinner For Two handles a night in for two. For a proper family tea there's the Family Six Pack and the Mixed Family Pack — an entire dinner order in one pickup.

Save Room for Something Sweet

Regulars will tell you the meal isn't complete without dessert. The banana fritter and the sugar donut are the must-try final touches, with the jam rap rounding out the short but tempting sweet list.

You'll find Supremo Takeouts at 2 Moxham Avenue, Hataitai, Wellington 6021, serving from 12:30 PM to 9:00 PM. Whether you're a first-timer ordering the battered fillet it's known for, or a regular who doesn't even need to ask, this is takeaway at its warmest — great flavour, a generous range and a cozy, home-style feel that keeps Hataitai coming back.

Signature items

• Battered Fillet
• Homemade Onion Rings
• Homemade Fish Cakes
• Gourmet Supremo
• Genuine Paua Fritter
• Banana Fritter

Menu

Extras

• Pineapple — Fresh pineapple add-on
• Cheese — Cheese add-on for burgers
• Hash Brown — Golden fried hash brown add-on
• Bacon — Bacon add-on
• Avocado — Creamy avocado add-on
• Camembert Cheese — Camembert cheese add-on

Others

• Supremo Hamburger — The namesake house hamburger
• Supremo Fish — Supremo burger with fish
• Supremo Vegetarian — Vegetarian take on the Supremo
• Supremo Bacon & Egg — Bacon and egg on a Supremo
• Supremo Chicken Fillet — Supremo burger with chicken fillet
• Supremo Steak & Egg — Steak and egg Supremo build
• Gourmet Steak & Egg — Gourmet burger with steak and egg
• Gourmet Vegetarian — Gourmet vegetarian burger with fresh ingredients
• Gourmet Chicken — Gourmet burger with chicken
• Gourmet Supremo — The flagship of the gourmet burger range
• Grill Gourmet Chicken Satay — Grilled chicken burger with satay flavours
• Homemade Meat Patty — House-made meat patty
• Homemade Corn Fritter — House-made corn fritter
• Onion Rings — Battered onion rings
• Paua Fritter — New Zealand paua fritter
• Homemade Supremo Meat Patty — The house-made patty behind the Supremo

Sauces

• Garlic Mayo — House garlic mayo for dipping

Desserts

• Banana Fritter — Sweet battered banana, a must-try finish
• Sugar Donut — Donut dusted in sugar
• Jam Rap — Sweet jam-filled fried treat

Dinner Packs

• Snack Pack — A lighter snack-sized combo
• Fish Dinner For One — A full fish dinner sized for one
• Mixed Dinner For Two — A mixed sharing dinner for two
• Family Six Pack — A six-piece pack to feed the family
• Mixed Family Pack — A mixed feast made for the whole table

Catch Of The Day

• Chips — Classic golden hot chips
• Battered Fish — Fresh catch in a crispy batter
• Crumbed Fish — Catch of the day, crumbed golden
• Crumbed Fillet — Tender fillet in a crumb coating
• Kumara Chips — Golden fried sweet kumara chips
• Seasoned Wedges — Potato wedges with seasoning
• Sausage — Classic takeaway sausage
• Battered Sausage — Sausage dipped in crisp batter
• Hot Dog On Stick — Hot dog on a stick, takeaway style
• Supremo Meat Patty — The house meat patty on its own
• Homemade Fish Cakes — House-made fish cakes, a menu standout
• Homemade Onion Rings — Battered in-house; customers rave about them
• Spring Roll — Crispy fried spring roll
• Vegetarian Patty — Meat-free patty option
• Pineapple Fritter — Sweet pineapple in a fried batter
• Squid Rings — Golden fried squid rings
• Battered Mussels — Mussels in a crisp batter
• Prawns — Fried prawns
• Scallops — Golden fried scallops
• Oysters — Fried oysters
• Chicken Schnitzel — Crumbed chicken schnitzel
• Hash Brown — Golden fried hash brown
• Lasagne Topper — A hearty lasagne option, takeaway style
• Corn Nuggets — Bite-sized fried corn nuggets
• Chicken Nuggets — Classic fried chicken nuggets
• Genuine Paua Fritter — Real New Zealand paua in a fritter

Supremo & Gourmet Burgers

• Supremo Hamburger — The namesake house hamburger
• Supremo Egg — Supremo burger with a fried egg
• Supremo Cheese — Supremo burger with cheese
• Supremo Hawaiian — Supremo burger with pineapple
• Supremo Fish — Supremo burger with fish
• Supremo Vegetarian — Vegetarian take on the Supremo
• Supremo Bacon & Egg — Bacon and egg on a Supremo
• Supremo Chicken Fillet — Supremo burger with chicken fillet
• Supremo Steak & Egg — Steak and egg Supremo build
• Gourmet Steak & Egg — Gourmet burger with steak and egg
• Gourmet Vegetarian — Gourmet vegetarian burger, big on fresh ingredients
• Gourmet Chicken — Gourmet burger with chicken
• Gourmet Supremo — The flagship of the gourmet burger range
• Grill Gourmet Chicken Satay — Grilled chicken burger with satay flavours

Frequently asked questions

What is Supremo Takeouts known for?

The shop is known for its fresh catch of the day, served crispy battered or crumbed — the Battered Fillet is the signature pick. Homemade fish cakes and battered onion rings are also customer favourites.

Where is Supremo Takeouts and when is it open?

It's at 2 Moxham Avenue, Hataitai, Wellington 6021, and the listing shows it open from 12:30 PM to 9:00 PM.

Are there vegetarian options on the menu?

Yes — the Supremo Vegetarian and Gourmet Vegetarian burgers, plus a vegetarian patty and a homemade corn fritter.

What seafood can I get besides fish?

The Catch Of The Day section also includes squid rings, battered mussels, prawns, scallops, oysters and a genuine paua fritter.

Does Supremo Takeouts cater for families or groups?

Yes. Dinner Packs range from a Snack Pack and Fish Dinner For One to a Mixed Dinner For Two, Family Six Pack and Mixed Family Pack.

What desserts are available?

The sweet list includes the banana fritter, sugar donut and jam rap — the banana fritter and sugar donut are the must-try finishes.

How much does a meal cost?

The listing places the menu in the $10–20 range.

Tips

• {"body":"The fresh catch of the day comes either way — battered for classic crunch, crumbed for a lighter bite.","title":"Go battered or crumbed"}
• {"body":"These battered rings are made in-house, and they're the item customers rave about most.","title":"Don't skip the onion rings"}
• {"body":"Options like the Family Six Pack and Mixed Family Pack turn a group order into one simple pickup.","title":"Feed the family with a Dinner Pack"}
• {"body":"The shop serves from 12:30 PM through to 9:00 PM, so it works for a late lunch as well as dinner.","title":"Time it after midday"}
• {"body":"Leave room for the banana fritter or sugar donut — the two desserts regulars call must-try.","title":"End on a sweet note"}

Good to know

• {"family":"Dinner Packs feed groups, from a Fish Dinner For One to a Family Six Pack","dietary":"Vegetarian burgers, a vegetarian patty and homemade corn fritter available"}