Level One Restaurant, Craft & Cocktail Bar

About Level One Restaurant, Craft & Cocktail Bar

Level One Restaurant & Bar is an elegant dining and cocktail venue located inside The Kelvin Hotel in central Invercargill. Set within contemporary décor, the restaurant showcases quality cuts and regional flavors, making it a celebrated dining destination in the heart of Southland.

The kitchen focuses on premium New Zealand ingredients, bringing forward southern culinary traditions with dishes highlighting South Island lamb, tender venison cuts, pork belly, and prime beef. Whether meeting for an evening meal, celebratory steak dinner, or crafted drinks, Level One offers an inviting setting paired with attentive hospitality.

Level One Restaurant & Bar: Fine Southern Dining in Invercargill Central

Centrally positioned within Invercargill at The Kelvin Hotel on Kelvin Street, Level One Restaurant & Bar offers a refined yet relaxed venue where locals and visitors gather to enjoy top-tier New Zealand fare. Designed with contemporary décor, the dining room balances modern comfort with warm southern hospitality, establishing itself as a standout spot for both special occasions and casual evening drinks.

From its prime inner-city setting, Level One provides an easy transition from a busy day in the city center to a relaxed evening of fine food and crafted refreshments.

Championing the Best of Southern Produce

The culinary philosophy at Level One revolves around quality New Zealand meat and regional ingredients. Diners can expect a menu featuring top-quality cuts such as rare venison, succulent South Island lamb, tender pork belly, and prime steaks that make any dinner feel like a celebratory steak night.

Seafood and specialty dishes also make regular appearances on the menu, from delicate salmon paired with fennel to rich braised pork cheeks. Each dish is plated with contemporary flair, honoring classic South Island flavors while delivering a fresh and modern dining experience.

Cocktails, Wine, and Inner-City Atmosphere

Beyond its dining room, Level One features a dedicated craft and cocktail bar. Guests can unwind with classic mixed drinks, bespoke cocktails, or a glass of fine wine selected to match the hearty profiles of the kitchen's meat dishes. Combined with the adjoining facilities of The Kelvin Hotel, it serves as a central hub for evening gatherings, business dinners, and celebratory meals in Invercargill.

Signature items

• Rare Venison
• South Island Lamb
• Celebratory Beef Steak
• Salmon with Fennel
• Pork Belly

Menu

Drinks & Bar

• Cocktails & Craft Drinks — Selection of handcrafted cocktails and beverages from the bar
• Wine Selection — Curated wine list featuring regional New Zealand varieties

Breakfast & Brunch

• Eggs Florentine — Poached eggs served with spinach and classic sauce

Southern Mains & Meats

• Venison — Top-quality rare venison highlighting regional southern flavors
• South Island Lamb — Carefully prepared local lamb cut showcasing South Island produce
• Pork Belly — Savory pork belly prepared with contemporary accompaniments
• Pork Cheek — Tender braised pork cheek crafted by the kitchen team
• Prime Beef Steak — Quality cut of beef prepared for celebratory steak nights
• Salmon with Fennel — Delicately cooked salmon served alongside fresh fennel

Frequently asked questions

Where is Level One Restaurant & Bar located?

Level One is located inside The Kelvin Hotel at 20 Kelvin Street in central Invercargill.

What style of food does Level One serve?

The restaurant specializes in New Zealand cuisine and southern meats, including rare venison, South Island lamb, pork belly, and prime beef cuts.

Can table reservations be made online?

Yes, table reservations can be booked online via the Eveve booking system linked through The Kelvin Hotel website.

Is there a bar area at Level One?

Yes, Level One includes an on-site craft and cocktail bar serving cocktails, wine, and drinks.

Are breakfast options available?

The kitchen prepares morning options such as Eggs Florentine in addition to its lunch and dinner offerings.

Tips

• {"body":"Reserve a table in advance online if you are planning a dinner featuring their signature venison or beef cuts.","title":"Book ahead for steak nights"}
• {"body":"Arrive a little early to take advantage of the craft cocktail bar before sitting down for dinner.","title":"Enjoy a pre-dinner cocktail"}
• {"body":"You do not need to be staying at The Kelvin Hotel to dine or enjoy drinks at Level One.","title":"Ideal for hotel guests and visitors alike"}

Good to know

• {"parking":"Valet parking is available at The Kelvin Hotel."}