Mo:Mo Ghar
nepalese restaurant — Invercargill Central · Invercargill
About Mo:Mo Ghar
Mo:Mo Ghar brings authentic Himalayan culinary traditions to Invercargill, serving an extensive range of handcrafted Nepalese specialties. Founded to pioneer Nepalese cuisine in Southland, the kitchen focuses on traditional recipes made with original spices and fresh, locally sourced ingredients. Signature momos—delicate dumplings crafted with a distinct Himalayan spice profile—take centre stage alongside hearty regional noodle dishes, curries, and grilled meats.
Guests can enjoy a relaxed and cosy dining setting in the heart of town or pick up takeaways for lunch or dinner. With flexible combo sets, warming noodle soups like thukpa, and vibrant street snacks like choila and sekuwa, Mo:Mo Ghar offers a genuine taste of Nepal made with hospitality and care.
Authentic Himalayan Flavours at Mo:Mo Ghar in Invercargill
Bringing the vibrant food culture of the Himalayas to Southland, Mo:Mo Ghar has established itself as an exciting dining destination in the heart of Invercargill. Located along Esk Street, the restaurant was founded with a pioneering spirit: to introduce locals and travellers to genuine Nepalese cooking. Drawing upon treasured family recipes and Himalayan heritage, the kitchen balances authentic, imported regional spices with fresh ingredients to deliver meals that are comforting, aromatic, and deeply satisfying.
At the centre of the experience is the namesake specialty—the mo:mo. These traditional Nepalese dumplings are prepared by hand, carefully filled with seasoned vegetable, chicken, or pork mixtures, and cooked to juicy perfection. Guests can enjoy them in several classic styles. Purists can opt for straightforward steamed or fried versions served with a vibrant house-made dipping sauce crafted from sesame and tomatoes. Those looking for warmth on a chilly southern day can order Jhol Mo:Mo, where the dumplings arrive submerged in a comforting, aromatic peanut, sesame, and tomato broth. For those craving heat, Chilli Mo:Mo tosses crisp-fried dumplings in an intensely flavourful wok sauce packed with garlic, ginger, onions, and capsicum.
Himalayan Street Food and Grilled Specialties
Beyond dumplings, Mo:Mo Ghar offers a broad exploration of Nepalese casual dining and street food traditions. The Khaja snack selection features tempting starters like Mustang Aloo—crisp, triple-cooked potato wedges finished with a zesty sichuan seasoning—and savoury pastries like Chicken Shapale and Samosa Tarkari.
From the grill, diners can experience Sekuwa and Choila. Meat options are marinated overnight in regional spices before being cooked and served alongside chiura (traditional beaten rice), fresh sliced salads, and house-made chutneys. For a complete feast, the Nepalese Thali provides a balanced plate of curry, dal lentil soup, rice, and house pickles, mirroring the daily staples served throughout Nepal.
Dine-In Comfort or Convenient Takeaway
Whether dropping by for a casual lunch, picking up an all-day family combo on the way home, or gathering around a table for dinner, the atmosphere at Mo:Mo Ghar is relaxed and welcoming. A curated selection of drinks, including local craft beers, regional wines, espresso coffees, and non-alcoholic choices, rounds out the menu. Finished with unique desserts like sweet spiced apple Millet Mo:Mo or tea-infused Chiya Pannacotta, Mo:Mo Ghar provides an authentic, heartwarming taste of Nepal right in central Invercargill.
Signature items
- Mo: Mo (Steamed/Fried)
- Chilli Mo:Mo
- Jhol Mo:Mo
- Sekuwa
- Mustang Aloo
- Millet Mo:Mo
Menu
Sides
- Fries — Tossed in housemade seasoning served with tomato sauce
- Samosa — Crispy golden fried pastry filled with spiced potatoes
- Sausage — Grilled sausage coated with housemade spiced seasoning
- Dal — Lentil soup finished with tempered cumin seeds, garlic, ginger, and ghee
- Steamed Basmati Rice — Fluffy steamed basmati rice
Combos
- Lunch Combo — Any steamed or fried Mo:Mo or chowmein with a 330ml can of drink (takeaway only)
- Family Combo — Any steamed/fried Mo:Mo, chowmein, crispy chicken nibbles, spiced triple cooked potato wedges, and a 1.5L Coke (takeaway only)
Drinks
- Soft Drinks — Coke, Fanta, L&P, Sprite in standard cans or bottles
- Fruit Juices — Apple, orange, or cranberry juice
- Iced Tea Peach — Chilled peach iced tea
- Ginger Beer — Classic ginger beer
- Hot Beverages — Flat white, latte, cappuccino, mocha, espresso, or long black
- Beer & Cider — Selection including Speights Mid Ale, Tiger Crystal, Steinlager, Asahi, Heineken 0%, Corona, Monteiths Apple, Somersby Pear
- Craft Beer — BRB Hazy IPA, Stoke Hazy Juicy Pale Ale, BRB Pilsner
- Wine Selection — Regional New Zealand red and white wines by the glass or bottle
Dessert
- Chiya Pannacotta — Aromatised with Nepalese masala tea, served with coconut & almond crumb and berry coulis
- Millet Mo:Mo — Millet flour dumplings stuffed with spiced apple and white chocolate, served on mixed berry compote
Kids Meal
- Chicken Nuggets & Chips — Crispy chicken nuggets served with hot chips
- Fish & Chips — Crumbed fish served with hot chips
From The Grill
- Sekuwa - Chicken — Marinated overnight with aromatic herbs and spices, grilled and served with chiura, fresh cucumber, carrot, and chutneys
- Sekuwa - Pork — Marinated overnight with aromatic herbs and spices, grilled and served with chiura, fresh cucumber, carrot, and chutneys
- Choila - Chicken — Boneless grilled meat with julienne carrot & onion, ginger, garlic, tempered cumin mustard oil, and chiura
- Choila - Pork — Boneless grilled meat with julienne carrot & onion, ginger, garlic, tempered cumin mustard oil, and chiura
- Mixed Grill — Marinated grilled chicken wings, pork sekuwa, and spiced sausage served with wedges and dipping sauce
Nepalese Favourites
- Mo: Mo (Steamed/Fried) - Veg — House-made Nepalese dumplings with a blend of traditional Himalayan spices, served with tomato & sesame dipping sauce
- Mo: Mo (Steamed/Fried) - Chicken — House-made Nepalese dumplings with a blend of traditional Himalayan spices, served with tomato & sesame dipping sauce
- Mo: Mo (Steamed/Fried) - Pork — House-made Nepalese dumplings with a blend of traditional Himalayan spices, served with tomato & sesame dipping sauce
- Chilli Mo:Mo - Veg — Fried Mo:Mo tossed in spicy chilli-based sauce with fresh garlic, ginger, capsicum, and onion
- Chilli Mo:Mo - Chicken — Fried Mo:Mo tossed in spicy chilli-based sauce with fresh garlic, ginger, capsicum, and onion
- Chilli Mo:Mo - Pork — Fried Mo:Mo tossed in spicy chilli-based sauce with fresh garlic, ginger, capsicum, and onion
- Jhol Mo:Mo - Veg — Steamed Mo:Mo served in a tomato & sesame-based thin soup blended with peanuts
- Jhol Mo:Mo - Chicken — Steamed Mo:Mo served in a tomato & sesame-based thin soup blended with peanuts
- Jhol Mo:Mo - Pork — Steamed Mo:Mo served in a tomato & sesame-based thin soup blended with peanuts
- Chowmein - Veg — Nepalese style stir-fried noodles with capsicum, onion, cabbage, carrot finished with garlic & ginger soy sauce
- Chowmein - Egg — Nepalese style stir-fried noodles with capsicum, onion, cabbage, carrot finished with garlic & ginger soy sauce
- Chowmein - Chicken — Nepalese style stir-fried noodles with capsicum, onion, cabbage, carrot finished with garlic & ginger soy sauce
- Chowmein - Pork — Nepalese style stir-fried noodles with capsicum, onion, cabbage, carrot finished with garlic & ginger soy sauce
- Fried Rice - Veg — Nepalese style stir-fried rice with capsicum, carrot, corn, peas, seasoned with Nepalese spices, garlic & ginger
- Fried Rice - Egg — Nepalese style stir-fried rice with capsicum, carrot, corn, peas, seasoned with Nepalese spices, garlic & ginger
- Fried Rice - Chicken — Nepalese style stir-fried rice with capsicum, carrot, corn, peas, seasoned with Nepalese spices, garlic & ginger
- Fried Rice - Pork — Nepalese style stir-fried rice with capsicum, carrot, corn, peas, seasoned with Nepalese spices, garlic & ginger
- Thukpa - Veg — Noodles and fresh vegetables served in hot broth flavoured with Nepalese spices and herbs
- Thukpa - Egg — Noodles and fresh vegetables served in hot broth flavoured with Nepalese spices and herbs
- Thukpa - Chicken — Noodles and fresh vegetables served in hot broth flavoured with Nepalese spices and herbs
- Thukpa - Pork — Noodles and fresh vegetables served in hot broth flavoured with Nepalese spices and herbs
- Nepalese Thali - Veg — Steamed basmati rice, dal lentil soup, Nepalese curry, sichuan achar, and fresh sliced cucumber & carrot
- Nepalese Thali - Chicken — Steamed basmati rice, dal lentil soup, Nepalese curry, sichuan achar, and fresh sliced cucumber & carrot
- Nepalese Thali - Goat — Steamed basmati rice, dal lentil soup, Nepalese curry, sichuan achar, and fresh sliced cucumber & carrot (subject to availability)
- Masala Fish & Chips — Masala chickpea battered fish served with fries tossed in housemade seasoning and pickled mango aioli
Khaja (Nepalese Snacks)
- Aloo Chop — Crushed potato, peas and onions coated with chickpea batter
- Chicken Shapale — Deep fried pastry stuffed with minced chicken and vegetables blended in traditional Nepalese spices
- Mustang Aloo — Triple cooked potato wedges tossed in spiced seasoning and sichuan & tomato chutney
- Samosa Tarkari — Crispy golden fried spiced potato-filled pastry paired with Nepalese savoury curry of blue peas & potatoes
- Crispy Chicken Nibbles — Marinated and deep fried, served with sesame & tomato sauce
Frequently asked questions
- Where is Mo:Mo Ghar located?
- Mo:Mo Ghar is situated at 76 Esk Street in central Invercargill.
- What styles of Mo:Mo dumplings are available?
- You can order steamed or fried dumplings, spicy Chilli Mo:Mo tossed with capsicum and aromatics, or Jhol Mo:Mo served in a sesame, tomato, and peanut broth.
- Are there vegetarian options on the menu?
- Yes, vegetable options are available across many dishes including steamed and fried dumplings, Chilli Mo:Mo, Jhol Mo:Mo, chowmein, fried rice, thukpa, and thali platters.
- Can I order takeaway?
- Yes, Mo:Mo Ghar offers both dine-in seating and takeaway ordering, including exclusive takeaway lunch and family combos.
- Do they serve alcoholic beverages?
- Yes, the menu includes a range of beers, ciders, New Zealand craft beers, and wines alongside non-alcoholic cold drinks and espresso coffees.
Tips
- {"body":"For a truly warming Himalayan meal, try the dumplings served in the house-made sesame, tomato, and peanut broth.","title":"Try the Jhol Mo:Mo"}
- {"body":"If you are grabbing lunch to go, look for the takeaway lunch combo pairing dumplings or chowmein with a cold drink.","title":"Take Advantage of Lunch Combos"}
- {"body":"The triple cooked potato wedges tossed in sichuan chutney make an ideal crunchy side dish to start your meal.","title":"Sample the Mustang Aloo"}
Good to know
- {"family":"Offers dedicated kids meals including chicken nuggets and fish and chips.","dietary":"Offers vegetarian options across dumplings, noodles, curries, and fried rice."}