A bakery and café on Heretaunga Street West in Hastings, which the website calls award-winning. It is run by owner and master baker John, who started baking in his father's bakery in Waipukurau at the age of 10. The menu covers breakfast, lunch and café dishes, with bakery pies and snacks, and there is a catering menu for functions. The coffee is Altura organic, and the website says John trained as a barista and claims it makes the best coffee in town. Coffee, pies and snacks can be ordered online for pick-up. It is open Monday to Friday from 7am to 3.30pm, and Saturday and Sunday from 8am to 2.30pm.