Savoire Cafe & Wine Bar is a long-standing gathering place situated right in the heart of Merivale Mall in Christchurch. Known for its welcoming hospitality and vibrant setting, it provides a seamless transition from morning coffee rituals to relaxed afternoon grazing and celebratory evenings. Guests can settle into the comfortable indoor dining space or head out into the sunny outdoor courtyard for an al fresco break amidst the buzz of Merivale.
The kitchen and bar deliver a versatile menu ranging from hearty cafe classics to refined sharing platters, complemented by local Underground Coffee and Burton's coffee brews. In the afternoon and evening, Savoire transforms into a wine bar destination where patrons enjoy antipasto boards paired with quality wines, craft beers, or French bubbles. The venue also features an exclusive High Tea service, complete with savoury bites, delicate pastries, and sparkling wine.
Accommodating both casual shoppers and special gatherings, Savoire offers tailored dining for private functions, corporate lunches, and large groups. With options for pre-ordering and flexible early openings for morning groups, the attentive team ensures a seamless experience for every visit.
Nestled inside the lively retail precinct of Merivale Mall on Papanui Road, Savoire Cafe & Wine Bar stands out as one of Christchurch’s most reliable and charming hospitality destinations. Whether you are stepping in for a quick morning flat white during a shopping trip, meeting colleagues for a relaxed lunch, or catching up over an antipasto platter and a chilled glass of wine, Savoire balances the energy of a vibrant cafe with the refined leisure of a boutique wine bar.
The venue features an inviting interior alongside an open outdoor courtyard, allowing diners to enjoy Christchurch’s pleasant sunny days while watching the bustling neighbourhood go by. With friendly, genuine floor service and a team dedicated to prompt delivery, Savoire has earned a steadfast reputation among Merivale locals and visitors alike.
Coffee at Savoire is treated with care and local pride. Featuring Christchurch’s own Underground Coffee alongside Burton’s blends, the espresso counter serves bold, smooth, and expertly extracted cups to power your morning. Paired with substantial cafe staples like freshly made omelettes and a generous Big Breakfast, it provides the ideal launchpad for the day.
For those on a tighter schedule or popping by before work, the cafe maintains an efficient takeaway setup alongside cabinet selections and freshly baked goods, ensuring quality flavour without unnecessary waiting.
One of Savoire’s hallmark offerings is its Exclusive High Tea, designed for two or more guests. Served in a relaxed, contemporary style, the tiers feature savoury club sandwiches, delicate bite-sized treats, and warm scones accompanied by traditional jam and cream. Guests can choose to complement their spread with barista-made coffee, loose-leaf tea, or elevate the occasion with French sparkling wine and Moët champagne.
This high tea tradition makes Savoire an enduring choice for birthdays, bridal celebrations, and casual get-togethers where taking time over food and conversation is the order of the day.
As midday rolls into late afternoon, Savoire shifts effortlessly into wine bar mode. Guests gather around generous antipasto boards loaded with savoury accompaniments, matching them with a thoughtfully chosen selection of New Zealand wines and beers.
The kitchen regularly introduces vibrant weekly specials that showcase seafood and grilled meats. Standouts include the delicate citrus-cured salmon with honey and warm spices, roasted coriander prawns, savoury prawn sausage cassoulet, and their popular steak-and-beer pairing specials. It makes dining at Savoire feel varied and seasonal while keeping honest, comforting flavours at the fore.
Savoire is well-equipped for corporate lunches, family celebrations, and larger party bookings. Recognizing that dining on a lunch break can be time-sensitive, the team regularly arranges pre-orders so meals are ready right when guests arrive. For private functions and large morning meetings, the team is also able to arrange earlier opening times, making it a flexible, customer-first venue in Christchurch’s northern suburbs.