Origine is a Kiwi-styled bistro by chef Ben Bayly, on level 2 of Commercial Bay in the Auckland CBD, beside Britomart. It is the birthplace of Ahi, the restaurant Ben runs as its sister, and it is where the TV show A New Zealand Food Story was inspired. The views run over the Waitematā, the Harbour Bridge and the Ferry Building.
The menu is built around an organic kitchen garden and local produce, with classic New Zealand dishes and a bar. The bar has a cellar wine list, local beers and signature cocktails. The restaurant is open for lunch and dinner seven days a week, and there are function spaces for private dining, corporate lunches, cocktail parties and weddings, with a group menu for nine or more. Book on +64 27 674 4463. Our pick in the CBD for a bistro dinner with a harbour view.