Where is The Good Home Mt Eden located?

The venue is located at 37 Normanby Road in Mount Eden, Auckland.

What are the opening hours?

The Good Home Mt Eden is open seven days a week from 11:30am until late.

Are there surcharges on public holidays?

No public holiday surcharges apply to pre-booked tables.

Does the venue cater to children and families?

Yes, the pub features a dedicated kids' play area and provides a dedicated kids' menu.

Can burgers and flatbreads be made gluten-free?

Yes, gluten-free options are available on request for burgers and flatbread items.

Can I book a table or host a private function?

Yes, table reservations are welcome and the venue caters to private functions.

Are gift vouchers available to purchase?

Yes, gift vouchers can be purchased directly through The Good Home Mt Eden.

The Good Home Mt Eden

pub — Mount Eden · Auckland

About The Good Home Mt Eden

The Good Home Mt Eden brings a contemporary interpretation of cosy Kiwi hospitality to Normanby Road, drawing inspiration from the Danish concept of hygge. Designed as a comfortable home away from home, the venue welcomes locals, groups, and families looking for a relaxed setting to dine, catch up over drinks, or celebrate special occasions.

The space combines inviting indoor seating with a spacious outdoor deck area and a dedicated kids zone, making it suitable for everything from casual afternoon catch-ups to lively weekend gatherings. The kitchen turns out an extensive gastro-pub menu loaded with hearty mains, smash burgers, fresh salads, sharing platters, and crowd-pleasing snacks, alongside dessert favorites like homemade skillet cookies and fruit crumbles.

Open seven days a week from late morning until late evening, The Good Home Mt Eden offers table reservations, function hosting, and gift vouchers, pairing generous portions with genuine neighbourhood pub warmth.

Hygge Hospitality in Mt Eden: Inside The Good Home

Situated on Normanby Road, The Good Home Mt Eden has carved out a distinct identity in Auckland's gastropub landscape by blending contemporary New Zealand hospitality with the Danish concept of hygge. Hygge centers on cosiness, warmth, and the contented feeling of enjoying good food and drinks in welcoming surroundings. From the comfortable interior dining areas to the spacious outdoor deck, the venue is intentionally planned to feel like a relaxed home away from home for locals and visitors alike.

Whether dropping by for a midday lunch, an after-work get-together, or a weekend family gathering, the atmosphere strikes an effortless balance between a modern bar and an easygoing neighbourhood eatery. Families are well catered for with a dedicated kids' area, while groups can gather across generous communal tables or unwind outside under the open sky on the expansive deck.

Hearty Fare and Modern Gastro-Pub Classics

The kitchen takes classic pub comfort food and gives it fresh, thoughtful treatment. The menu begins with a wide selection of sharing snacks and starters, including loaded fries, bao buns filled with crispy chicken and gochujang mayo, Moroccan lamb koftas, and steamed green-lipped mussels simmered in a fragrant coconut green curry sauce. Generous sharing boards like The Feast Platter bring together ribs, sliced Scotch steak, sliders, prawns, and snacks for social dining.

Burgers are a central feature of the kitchen's lineup, highlighted by double-smashed Angus patties stacked high with streaky bacon and onion rings, buttermilk fried chicken fillets, fresh pan-fried fish, and plant-based Beyond Meat options. Mains span from traditional beer-battered snapper and chips to slow-cooked lamb shank rested over creamy garlic and chive mash. Local connections also feature on the plate, including Cumberland coil sausages sourced directly from neighbouring Pirie's Butchery in Mt Eden.

Sweet Endings and a Welcoming Gathering Place

Desserts at The Good Home Mt Eden lean into rich, comforting indulgences. The sharing skillet featuring a giant warm cookie loaded with Whittaker's chocolate chunks, Oreo pieces, and cookies and cream ice cream has become a standout favourite. Classic sticky toffee pudding topped with honeycomb Crunchie bar crumbs and warm cinnamon apple waffles provide satisfying finishes to any meal.

With seven-day operations running from late morning well into the night, table reservations available for group catch-ups, and dedicated spaces for private functions, The Good Home Mt Eden remains an accessible and friendly hub in the heart of Mount Eden.

Signature items

Whittaker's Giant Cookie
Snapper & Chips
BBQ Cheese Stacked Burger
The Feast Platter
Cumberland Banger & Mash
Green-Lipped Mussels

Good Home Slaw — House-made fresh coleslaw
Seasonal Vegetables in Garlic Butter — Tender seasonal vegetables tossed in fragrant garlic butter
Fresh Garden Salad — Crisp mixed salad leaves and fresh garden vegetables
Sautéed Broccolini & Walnuts on Cauliflower Purée — Sautéed broccolini and walnuts served atop smooth cauliflower purée

Snacks

Bowl of Fries — Crispy fries with optional gravy
Chicken Bites — Served with choice of ranch, buffalo, or BBQ dipping sauce
Loaded Beef Fries — Seasoned Angus beef, mozzarella, crumbled feta, fresh salsa, olives, and mint yoghurt
Loaded Chilli Cheese & Jalapeño Fries — Satay sauce, diced jalapeños, mozzarella, jalapeño-infused sour cream, and sweet chilli sauce
Turkish Garlic Bread — Served with fresh hummus, olive oil, and finished with balsamic glaze
Garlic Butter, Rosemary & Parmesan Cheese Flatbread — Flatbread baked with garlic butter, rosemary, and parmesan, available gluten-free or vegetarian on request
Beef Nachos — Beef chilli con carne, corn chips, melted mozzarella, guacamole, jalapeño sour cream, jalapeños, and salsa

Burgers

BBQ Cheese Stacked Burger — Two smashed Angus beef patties, streaky bacon, pickles, red onion, cheddar, onion rings, lettuce, tomato, BBQ sauce, homemade lemon aioli, served with fries
Jalapeño Cheeseburger — Two smashed Angus beef patties, jalapeño sauce, jalapeños, caramelised onion, cheddar, lettuce, tomato, served with fries
Chur Chur Chicken Burger — Buttermilk fried chicken fillet, streaky bacon, pickles, red onion, cheddar, coleslaw, spicy sauce, served with fries
Snapper Burger — Pan-fried snapper with lettuce, tomato, red onion, homemade lemon aioli, served with fries
Vegetarian Burger — Beyond Meat plant-based patty, pickles, red onion, cheddar, onion rings, lettuce, tomato, BBQ sauce, homemade lemon aioli, served with fries

Entrees

2x Mango Salsa Tacos — Soft tacos served with sweet chilli mayo slaw and mango salsa, with choice of prawn, chicken, or halloumi
Crispy Cauliflower Bites — Crispy bites served with gochujang mayo and sweet and sour pickles
Arancini Balls — Goat's cheese and red onion arancini served on tomato marinara sauce, finished with parmesan
Bao Buns — Two soft bao buns filled with crispy chicken, slaw, gochujang mayo, toasted sesame, and fresh coriander
Green-Lipped Mussels Served with Flame-Grilled Bread — Green-lipped mussels served in a creamy coconut green curry sauce with flame-grilled bread
Moroccan Lamb Koftas — Trio of lamb koftas in a spicy tomato sauce, served with flame-grilled Turkish bread, tzatziki, and dukkah

Desserts

Sticky Toffee Pudding — Warm sponge pudding served with crumbled Crunchie bar, toffee sauce, and vanilla ice cream
Stacked Apple Crumble Waffle — Cinnamon-coated waffles layered with stewed apples, crumble pieces, and vanilla ice cream
Whittaker's Giant Cookie — Skillet-baked cookie packed with Whittaker's milk and white chocolate chunks, cookies and cream ice cream, Oreos, and chocolate sauce

Platters

The Feast Platter — Sliced Scotch steak, BBQ pork ribs, four cheeseburgers, battered snapper, chicken bites, Thai green mussels, king prawns, grilled chicken legs, pork sausages, Turkish bread, onion rings, and fries

The Main Event

Snapper & Chips — Beer-battered snapper served with chips, coleslaw, and lemon aioli
Pan-Fried Snapper — Served on potato and kumara dauphinoise, corn and edamame succotash, grilled seasonal vegetables, and chilli cream sauce
Crumbed John Dory — Served with cherry tomato, cucumber and parmesan pesto-dressed salad, lemon aioli, and fries
Green-Lipped Mussels Served with Flame-Grilled Bread — Main serving of green-lipped mussels in creamy coconut green curry sauce with flame-grilled bread
Cajun Prawn Linguine — Tiger prawns, prawn cutlets, fresh spinach, and caramelised onion tossed with linguine in a creamy Cajun sauce, finished with parmesan
Moroccan Chicken Leg — Marinated chicken leg served with warm pearl couscous, cherry tomato, red onion, cucumber, feta, herbs, grilled baby carrots, and mint yoghurt
Cumberland Banger & Mash — Cumberland coil sausage from Pirie's Butchery in Mt Eden on garlic and chive mash with peas and red wine caramelised onion jus
Lamb Shank — Slow-roasted lamb shank on garlic and chive mash with baby carrots, broccolini, and red wine jus
Sticky Cola Bourbon BBQ Pork Ribs — Pork ribs coated in sticky cola bourbon BBQ sauce, served with fries and coleslaw in half or full rack
300G Angus Rib Eye — Served with potato and kumara dauphinoise, garden vegetables, chimichurri, cauliflower purée, and red wine jus
Steak, Fries, Two Fried Eggs & Salad — 300g Angus rib eye served with fries, two fried eggs, petite garden salad, and red wine jus
Surf & Turf Topping — Garlic prawns and king prawns to add to any steak
Eggplant Parmy — Panko-crumbed eggplant with grilled halloumi, tomato herb sauce, couscous sweetcorn succotash, roast pepper hummus, and jalapeño sour cream
Dish of the Moment — Chef's seasonal creation prepared with fresh market ingredients

Salads And Bowls

Winter Vegetable Salad — Warm roasted seasonal vegetables, spinach, walnuts, and feta in light vinaigrette, finished with sundried tomato and roasted capsicum hummus
Super Bowl — Pearl couscous, corn salsa, guacamole, cherry tomato, cucumber, baby spinach, chilli beans, sundried tomato and roasted capsicum hummus, and light pesto dressing
Satay Noodle Salad — Cherry tomatoes, red onion, cucumber, coriander sprigs, and cos lettuce in satay dressing, finished with crispy noodles and honey-roasted nuts

Frequently asked questions

Where is The Good Home Mt Eden located?: The venue is located at 37 Normanby Road in Mount Eden, Auckland.
What are the opening hours?: The Good Home Mt Eden is open seven days a week from 11:30am until late.
Are there surcharges on public holidays?: No public holiday surcharges apply to pre-booked tables.
Does the venue cater to children and families?: Yes, the pub features a dedicated kids' play area and provides a dedicated kids' menu.
Can burgers and flatbreads be made gluten-free?: Yes, gluten-free options are available on request for burgers and flatbread items.
Can I book a table or host a private function?: Yes, table reservations are welcome and the venue caters to private functions.
Are gift vouchers available to purchase?: Yes, gift vouchers can be purchased directly through The Good Home Mt Eden.

Tips

{"body":"Reserve your table in advance on public holidays to take advantage of no holiday surcharge on pre-booked dining.","title":"Book ahead for public holidays"}
{"body":"The giant skillet cookie packed with New Zealand's Whittaker's chocolate is designed for sharing and makes a standout dessert.","title":"Save room for the skillet cookie"}
{"body":"The venue features a large outdoor deck area that is ideal for afternoon drinks and sunny weekend lunches.","title":"Enjoy the outdoor deck"}
{"body":"The Cumberland sausage served with mash is sourced locally from nearby Pirie's Butchery in Mt Eden.","title":"Try local Mt Eden butchery bangers"}

Good to know

{"family":"Family friendly venue featuring a dedicated kids' area and children's menu.","dietary":"Gluten-free, vegetarian, and plant-based options available on request."}