The Chefs Indian Restaurant

indian restaurant — Howick · Auckland

About The Chefs Indian Restaurant

The Chefs Indian Restaurant in Howick serves authentic Indian cuisine prepared with traditional spices, fresh ingredients, and time-honoured culinary recipes. Located on Union Road, the dining room offers a welcoming setting designed for relaxed dinners, family gatherings, and special occasions.

From aromatic, slow-cooked curries and smoky tandoor-crafted dishes to punchy Indo-Chinese fusion and fragrant basmati biryanis, the menu focuses on craftsmanship, comforting textures, and genuine hospitality. The restaurant is also licensed for BYOW (bring your own wine), offering a warm community dining experience in East Auckland.

The Chefs Indian Restaurant: Authentic Spices and Warm Hospitality in Howick

Nestled on Union Road in East Auckland, The Chefs Indian Restaurant brings traditional subcontinental flavours and hospitality to Howick. Founded on a respect for time-honoured recipes and fresh ingredients, the kitchen focuses on authentic cooking that balances depth of flavour, comforting warmth, and vibrancy.

Whether dropping in for an evening curry or gathering with friends over shared plates, diners are welcomed into a relaxed space where hospitality is treated with as much care as the culinary craft itself.

Time-Honoured Recipes and Tandoor Craft

The culinary lineup at The Chefs Indian centres on classic recipes brought to life with carefully blended, aromatic spices. The kitchen highlights tandoor-crafted dishes, producing smoky, tender favourites roasted with traditional precision.

Curry lovers can expect slow-simmered gravies that allow fragrant spices to meld harmoniously into rich, savoury sauces. From gentle, comforting plates to hearty, warming curries, dishes are crafted for generous sharing across the table, complemented by fragrant basmati rice dishes such as layered biryanis.

Indo-Chinese Flavours and Dining Out

Beyond quintessential curries and starters, the menu embraces vibrant Indo-Chinese dishes. This style marries Indian spices and heat with wok-tossed textures and savoury sauces, offering punchy, bold flavours alongside regional Indian classics.

To complement the meal, The Chefs Indian Howick is licensed for BYOW (bring your own wine), making it easy to pair your favourite bottle with an evening of spiced curries and fresh starters. Online reservations and online takeaway ordering make dining seamless for locals across Howick and greater East Auckland.

Signature items

  • Aromatic Main Curries
  • Tandoor Specialties
  • Indo-Chinese Stir-Fry
  • Fragrant Biryani
  • Crisp Indian Entrees

Menu

Entree

  • Indian Starters — Tempting Indian starters prepared with aromatic spices and crisp textures to awaken the appetite.

Biryani

  • Fragrant Basmati Biryani — Basmati rice layered with warming spices and carefully prepared ingredients for a deeply aromatic classic.

Indo-Chinese

  • Wok-Fired Indo-Chinese — Punchy dishes combining Indian spices with wok-fired flavours and savoury Asian-inspired sauces.

Main Curries

  • Comforting Indian Curries — Layered with slow-cooked spices, balanced sauces, and bold flavours crafted for a satisfying meal.

Tandoor Dishes

  • Tandoor Crafted Dishes — Smoky, freshly prepared tandoori favourites crafted using quality ingredients and traditional methods.

Frequently asked questions

Where is The Chefs Indian Restaurant located?
The restaurant is located at 30 Union Road, Howick, Auckland 2014, New Zealand.
Can I bring my own wine (BYO)?
Yes, The Chefs Indian Howick is licensed for BYOW (bring your own wine).
Can I reserve a table in advance?
Yes, table reservations can be booked directly online through their website booking system.
Does The Chefs Indian offer online ordering for takeaway?
Yes, online ordering is available via their Order Meal ordering platform.
What styles of cuisine are available on the menu?
The menu features authentic Indian curries, tandoor-crafted dishes, fragrant biryanis, traditional starters, and wok-fired Indo-Chinese fusion dishes.

Tips

  • {"body":"The restaurant is licensed for BYOW, so feel free to bring along your preferred wine to accompany dinner.","title":"Bring your own wine"}
  • {"body":"Use their online reservation feature to select your date, time, and party size before arriving.","title":"Book online ahead of time"}
  • {"body":"If you enjoy wok-fired fusion dishes alongside standard curries, check out their Indo-Chinese section.","title":"Explore Indo-Chinese options"}

Good to know

  • {"family":"Accommodates group dinners and family gatherings."}