Ga-Hock Eating House

restaurant — Bukit Panjang · Singapore

About Ga-Hock Eating House

Ga-Hock Eating House is a well-known local zichar spot in Bukit Panjang serving a wide range of seafood dishes. It is particularly recognized for its curry fish head along with crab specialties like salted baked crab, chilli crab, and black pepper crab. Guests also stop by for casual sides including satay, fishcake, and french beans.