Baci Baci Ristorante Italiano is an authentic Italian restaurant located in the heart of Serangoon Garden, offering classic Italian dining built around flavourful pasta, wood-fired pizza, and timeless Italian desserts. The restaurant describes its approach as bringing the warmth and tradition of Italy to Singapore, with dishes prepared using authentic recipes and carefully selected ingredients.
The menu spans soups, seafood dishes, pasta, wood-fired pizza, mains, and dessert, alongside a curated Italian wine list. Signature dishes include the Cacciucco, an Italian-style mixed seafood stew in tomato sauce, alongside mussels and clams sauteed in garlic, parsley, white wine and extra virgin olive oil. The kitchen is also known for dishes such as Amalfi Pasta, Spaghetti alle Vongole, and Fritto Misto, as well as its wood-fired pizzas, from the classic Margherita to its own Zesty and Submarine creations, and a distinctive Fig Time pizza.
Baci Baci positions itself as suited to romantic dinners, family gatherings, and casual lunches alike, with a cosy atmosphere in the Serangoon Garden estate. The wine list includes Chianti, Brunello di Montalcino, Barolo and Amarone, alongside Italian beers, and the dessert menu features classic Italian sweets such as tiramisu and panna cotta. The restaurant has been recognised among the top-rated and best Italian restaurants in Serangoon by local review sites.
Baci Baci Ristorante Italiano brings classic Italian dining to the heart of Serangoon Garden, aiming to capture the warmth and tradition of Italy for diners in Singapore. The restaurant prepares its dishes using authentic recipes and carefully selected ingredients, with a menu spanning soups, seafood, pasta, wood-fired pizza, mains and dessert.
Among the standout dishes on the menu is the Cacciucco, an Italian-style mixed seafood stew in tomato sauce, called out by the restaurant as a signature dish. The soup menu also features a porcini mushroom soup scented with truffle and parmesan, alongside mussels and clams sauteed in garlic, parsley, white wine and extra virgin olive oil.
On the pasta side, the Amalfi Pasta and Spaghetti alle Vongole are highlighted as signature dishes, alongside the Fritto Misto, a mixed fried seafood dish the restaurant describes as a true celebration of authentic Italian flavours. For those after something heartier, the Tomahawk Steak — an Australian grass-fed Angus cut — is presented as a standout choice.
Baci Baci places a strong emphasis on its wood-fired pizzas, ranging from the classic Margherita through to more inventive creations. The Zesty Pizza brings a bold, spiced flavour profile, while the Submarine is a rolled pizza combining mozzarella, gorgonzola, mortadella and pistachios for an unconventional twist on Italian classics. The Fig Time pizza is singled out as a one-of-a-kind flavour experience, and the restaurant also serves a Calzone with its own distinctive take on the traditional dish.
To finish, Baci Baci is known for its homemade tiramisu, alongside classic panna cotta. The wine list features notable Italian reds including Chianti, Brunello di Montalcino, Barolo and Amarone, complemented by a selection of Italian beers — giving diners a genuinely Italian pairing for their meal.
Baci Baci positions itself as suited to a range of occasions, from romantic dinners and family gatherings to casual lunches, with a cosy, welcoming ambience in the Serangoon Garden estate. The restaurant has been recognised among the top-rated Italian restaurants in Singapore and named among the best Italian restaurants in Serangoon by local review platforms.
The restaurant also caters to vegetarian diners, with vegetarian pasta, antipasti and salad options available on the menu, and hosts private events and celebrations, making it a option for birthdays and other special occasions in the neighbourhood.
Baci Baci is open Monday, and Wednesday through Saturday, with lunch service from 12pm to 2pm and dinner service from 6pm to 10pm, and is closed on Tuesdays. On Sundays, the restaurant operates lunch from 12pm to 2:30pm and dinner from 5:30pm to 9:30pm. Reservations can be made directly through the restaurant's website, and the restaurant also offers delivery through Oddle.