ALC Rice Bowls

restaurant — Tanjong Pagar · Singapore

About ALC Rice Bowls

ALC Rice Bowls serves hearty, flavour-packed rice bowls from the basement of Guoco Tower at 7 Wallich Street, in the heart of Tanjong Pagar's CBD. Founded in 2018 as Ah Lock & Co., a sister brand to Munchi Pancakes, the shop built its following on affordable Hakka rice bowls before rebranding in 2025 with a fresh look, a revamped menu and a dedicated space.

Every bowl starts with high-quality Japanese short-grain rice and a choice of protein — crispy chicken, chicken leg, beef, grilled salmon or tofu — layered with fresh ingredients like mani cai, long beans, broccoli, braised cabbage and tangy achar, plus roasted seaweed and sesame seeds. Most bowls come finished with a sauce of your choice from a lineup of eight, ranging from sambal mayo to mushroom and black pepper.

Vegetarian diners are well looked after with the Original Vege Bowl and a fully plant-based Impossible Meatball Bowl. Open every day from 10:30 am to 8:30 pm, with online ordering available through the shop's website.

ALC Rice Bowls at Guoco Tower: Hearty Rice Bowls in Tanjong Pagar's CBD

Down on level B2 of Guoco Tower at 7 Wallich Street, in the working heart of Tanjong Pagar, ALC Rice Bowls does one thing and does it well: hearty, generously topped rice bowls built on soft, high-quality Japanese short-grain rice. Depending on the craving, the protein might be golden crispy chicken, a chicken leg simmered in Hainanese curry, tender beef, grilled salmon or plant-based Impossible meatballs. Every bowl is finished with fresh, vibrant toppings — mani cai, long beans, broccoli, braised cabbage, tangy achar, roasted seaweed and a sprinkle of sesame — and a sauce chosen from the house lineup.

From Ah Lock & Co. to ALC Rice Bowls

Regulars may remember this shop by its earlier name. The business was founded in 2018 as Ah Lock & Co., a sister brand to Munchi Pancakes, serving hearty and affordable Hakka rice bowls that quickly gained a loyal following in the CBD. In 2025 came the rebrand: a fresh look, a revamped menu and a dedicated space, under the new name ALC Rice Bowls. The idea is to stay true to those Hakka roots while embracing modern flavours — food that feels like home, with a contemporary twist.

What's in the bowl

The menu is organised around chicken, beef and fish, and vegetarian bowls. On the chicken side, the Original Rice Bowl pairs tender chicken meatballs with crispy tofu, mani cai and sautéed long beans; the Original Crispy Chicken Bowl piles golden chicken and crunchy broccoli with a velvety sous-vide egg; and the Original Karni Bowl combines meatballs, crispy chicken and tofu for a bit of everything. For something spicier, the Lemak Chili Padi Chicken Leg Bowl brings fragrant heat with long beans and achar, while the Hainanese Curry Chicken Leg Bowl is comfort in a bowl, paired with braised cabbage and fresh greens.

Beef and fish lovers have the Original Black Beef Bowl, with tender beef, earthy shimeji mushrooms and a creamy sous-vide egg, and the sweet-savoury Beef Bulgogi Bowl, also crowned with a sous-vide egg. The Grilled Salmon Bowl pairs fresh salmon with crispy broccoli and homemade potato salad. Vegetarians are well looked after too: the Original Vege Bowl stacks potato salad, coleslaw, greens and tofu, and the Impossible Meatball Bowl is a fully plant-powered meal that even comes with a side of soy bean soup.

Pick your sauce

One of the fun parts of ordering here is the sauce. Most bowls come with a choice from eight house sauces — sambal mayo for a kick, rich mushroom or black pepper for savoury depth, and more — so two visits rarely taste quite the same. It is a simple idea that makes a quick lunch feel personal.

The experience

This is fast, friendly, counter-style eating aimed squarely at the neighbourhood: office workers grabbing lunch, colleagues catching up over a bowl, shoppers passing through Guoco Tower. Service is quick, portions are filling, and everything is built to order over soft Japanese rice. Doors are open every day of the week from 10:30 am to 8:30 pm, and online ordering is available through the shop's website if you would rather skip the queue. Whether you are after a fiery lemak chilli padi bowl or a comforting scoop of Hainanese curry chicken over soft Japanese rice, ALC Rice Bowls delivers a proper, home-style meal in the middle of the CBD.

Signature items

  • Original Rice Bowl
  • Original Crispy Chicken Bowl
  • Hainanese Curry Chicken Leg Bowl
  • Original Black Beef Bowl
  • Lemak Chili Padi Chicken Leg Bowl
  • Impossible Meatball Bowl

Menu

Chicken

  • Original Rice Bowl — Tender chicken meatballs and crispy tofu with mani cai, long beans, seaweed and sesame. With raspberry, apple and beetroot.
  • Original Crispy Chicken Bowl — Golden crispy chicken, broccoli and a velvety sous-vide egg; sambal mayo or 7 other sauces. With orange, turmeric and ginger.
  • Original Chicken Meatball Bowl — Juicy chicken meatballs with diced tamago, broccoli, roasted seaweed and sesame. With raspberry, apple and beetroot.
  • Original Karni Bowl — Chicken meatballs, crispy chicken and tofu with seaweed and sesame; 8 sauce choices. With orange, turmeric and ginger.
  • Lemak Chili Padi Chicken Leg Bowl — Tender chicken leg in fragrant lemak chilli padi sauce with long beans and tangy achar. With orange, turmeric and ginger.
  • Hainanese Curry Chicken Leg Bowl — Chicken leg simmered in aromatic Hainanese curry with braised cabbage and fresh mani cai. With orange, turmeric and ginger.

Vegetarian

  • Original Vege Bowl — Homemade potato salad, coleslaw, mani cai, long beans and tofu; 8 sauce choices. With orange, turmeric and ginger.
  • Impossible Meatball Bowl — Impossible meatballs with mani cai, long beans and tofu, plus a soy bean soup. With orange, turmeric and ginger.

Beef & Fish

  • Grilled Salmon Bowl — Fresh salmon with crispy broccoli and homemade potato salad; 8 sauce choices. With raspberry, apple and beetroot.
  • Original Black Beef Bowl — Tender beef and earthy shimeji mushrooms topped with sous-vide egg, seaweed and sesame. With raspberry, apple and beetroot.
  • Beef Bulgogi Bowl — Sweet-savoury marinated beef bulgogi with sous-vide egg, seaweed and sesame. With orange, turmeric and ginger.

Frequently asked questions

Where is ALC Rice Bowls located?
On level B2 of Guoco Tower at 7 Wallich Street, units #B2-22/23/24, in Tanjong Pagar, Singapore.
What are the opening hours?
ALC Rice Bowls is open Monday to Sunday, from 10:30 am to 8:30 pm.
What is ALC Rice Bowls known for?
Hearty rice bowls served over Japanese short-grain rice with a choice of eight sauces. It began in 2018 as Ah Lock & Co., serving Hakka rice bowls, and rebranded to ALC Rice Bowls in 2025.
Are there vegetarian options?
Yes — the Original Vege Bowl and the Impossible Meatball Bowl, a fully plant-based option served with soy bean soup.
Can I choose my own sauce?
Yes, most bowls come with a choice from eight sauces, including sambal mayo, mushroom and black pepper.
How can I order or get in touch?
Order online via the website, call 8312 6203, or email [email protected].

Tips

  • {"body":"Most bowls let you pick from eight house sauces — try sambal mayo for heat, or mushroom and black pepper for savoury depth.","title":"Make it your own"}
  • {"body":"Skip the lunchtime queue by ordering online through the shop's website for pickup at Guoco Tower.","title":"Order ahead"}
  • {"body":"Hours are the same every day, 10:30 am to 8:30 pm, so a weekend bowl works just as well as a weekday lunch.","title":"Open all week"}
  • {"body":"The Impossible Meatball Bowl is fully plant-based and even comes with a side of soy bean soup.","title":"Plant-based pick"}

Good to know

  • {"dietary":"Vegetarian bowls available, including a fully plant-based Impossible meatball option."}