Saizeriya - Sembawang Shopping Centre

About Saizeriya - Sembawang Shopping Centre

Saizeriya at Sembawang Shopping Centre brings Italian casual dining to the neighbourhood, located at #B1-15/16 in the basement of the mall on Sembawang Road. Styled around the idea of La Buona Tavola — the good table — the restaurant serves a menu that stretches from appetisers to desserts and from apéritifs to digestifs, with portions suited to both solo diners and groups and pricing that makes it easy to mix and match dishes. Complimentary condiments let you tailor each plate to your own liking.

Quality is the stated priority regardless of price: the kitchen highlights Australian-imported white sauce and hamburg alongside Italian olive oil, spaghetti, desserts and wines. Imported Italian ingredients play a starring role, from buffalo mozzarella produced in Caserta, Campania, exclusively from the milk of Italian buffalo, to Parma ham crafted in Parma and aged for months. Every salad is served with Saizeriya's original dressing, which can be served separately on request.

The experience is deliberately easy: a free-flow, self-service drink bar of hot and cold beverages, no service charge and GST-inclusive pricing, and ordering by QR code or physical menu. The restaurant welcomes walk-ins only — no reservations — and operates from 11:00 am to 10:00 pm daily with last order at 9:30 pm, closing over Chinese New Year. A dedicated kids' menu and kids' drink bar make it a straightforward family option.

Saizeriya Sembawang Shopping Centre: Affordable Italian Casual Dining in Singapore's North

Down on the basement level of Sembawang Shopping Centre, Saizeriya serves the kind of Italian food that invites you to order freely: pizzas and pastas, soups and salads, grills and gratins, all at prices that encourage mixing and matching. The menu carries the tagline La Buona Tavola — the good table — and the concept is Italian casual dining built for everyday life rather than special occasions. Appetisers through desserts, apéritifs through digestifs, plus a free-flow drink bar: it all adds up to an easy, generous table.

Quality without the price tag

Saizeriya's stated commitment is that ingredient quality stays uncompromising regardless of what you paid. The chain points to its Australian-imported white sauce and hamburg, Italian olive oil, spaghetti, desserts and wines as proof. The most interesting stories on the menu come from Italy itself: the buffalo mozzarella is made exclusively from the milk of Italian buffalo in Caserta, Campania, giving it a rich, dense texture and tangy flavour, while the Parma ham is crafted in Parma from high-quality pork and aged for months to a balance of savoury and salty notes. Even the salads come with a house touch — every one is served with Saizeriya's original dressing, which you can request on the side.

What to order

Pizza is a reliable starting point. The Margherita is built on Italian buffalo mozzarella; the Black Truffle Mushroom combines mushrooms with black truffle cream sauce and mixed cheese; and the Arugula Prosciutto tops the pie with rocket and silky Parma ham. Pepperoni, pineapple and bacon, eggplant and bacon, and BBQ chicken round out the list, and a double-cheese add-on lets you go further on most of them.

Pasta covers the classics: a creamy, bacon-studded Carbonara (with an optional poached egg), a tomato-based Seafood pasta loaded with scallop, shrimp, mussel and clams, Black Truffle & Mushroom, plus aglio olio and bolognese in plain and poached-egg versions.

Starters earn their place too. Chicken wings marinated in spices and grilled to golden perfection follow Saizeriya's original recipe; the mushroom soup is a creamy button-mushroom favourite; and the focaccias — original, garlic and garlic cheese — are flagged as must-tries, explicitly recommended alongside the soups. Deeper in the menu sit oven-grilled escargots with garlic butter, half-shell cheese mussels, baked clams, deep-fried calamari, cheddar-stuffed sausage, double potato wedges, smoked salmon and a row of sautéed vegetable sides. The Grill Combo, with grilled chicken assortments, pork cheddar sausage and sides, handles bigger appetites.

The drink bar economics

Saizeriya's signature move is the self-service drink bar: a free flow of hot and cold beverages charged per person, with a kids' version for ages 4 to 12 and free drinks for children three and below. You can even make your own mug float with a gelato add-on. On the adult side, Italian wine — red, white or Moscato rosé — comes by the glass or the 750ml bottle, and Tiger beer is served by the can.

Pricing stays simple throughout: no service charge and GST already included, so the figure on the menu is what you pay. Ordering is low-friction too — scan the QR code at your table to browse and order digitally, or use a physical menu if you prefer.

Plan your visit

There are no reservations; Saizeriya is strictly walk-in. Listed operating hours are 11:00 am to 10:00 pm daily with last order at 9:30 pm, and outlets close over Chinese New Year — worth confirming exact dates during the festive season. Payment is by JCB, Visa or Mastercard. Families are well looked after thanks to a dedicated kids' menu alongside the kids' drink bar.

For Sembawang residents and shoppers, that adds up to a rare thing: a place where a solo pasta and a full family dinner take about the same amount of planning. Pick a table, scan the code, and let the good table do the rest.

Signature items

• Margherita Pizza
• Carbonara
• Chicken Wings
• Mushroom Soup
• Oven-Grilled Escargots
• Drink Bar

Menu

Bread

• Original Focaccia — Plain oven-baked focaccia, a must-try alongside the soups.
• Garlic Focaccia — Focaccia fragrant with garlic.
• Garlic Cheese Focaccia — Garlic focaccia with cheese.

Grill

• Grill Combo — Grilled chicken assortments with pork cheddar sausage and sides.

Pasta

• Carbonara — Egg cream sauce with bacon.
• Carbonara with Poached Egg — The house carbonara topped with a poached egg.
• Black Truffle & Mushroom — Pasta in black truffle cream sauce with mushrooms.
• Seafood — Tomato sauce with scallop, shrimp, mussel and clams.
• Aglio Olio Shrimp & Broccoli — Peperoncino sauce with shrimp and broccoli.
• Aglio Olio Plain — Classic peperoncino aglio olio without shrimp or broccoli.
• Bolognese — Pasta with beef bolognese sauce.
• Bolognese with Poached Egg — Beef bolognese finished with a poached egg.

Pizza

• Margherita — Pizza topped with Italian buffalo mozzarella cheese.
• Pineapple & Bacon — Bacon and pineapple with mixed cheese.
• Arugula Prosciutto — Arugula and Italian Parma ham with mixed cheese.
• Pepperoni — Pork pepperoni with mixed cheese.
• Eggplant Bacon — Eggplant and bacon with mixed cheese.
• BBQ Chicken — Grilled chicken with BBQ sauce and mixed cheese.
• Black Truffle Mushroom — Mushrooms with black truffle cream sauce and mixed cheese.
• Double Cheese — Loaded with double the amount of mixed cheese.

Soups

• Mushroom Soup — Creamy soup made with button mushrooms.
• Seafood Chowder — Creamy soup with seafood and vegetables.
• Corn Cream Soup — Creamy soup made with corn.

Drinks

• Drink Bar — Free-flow self-service bar of hot and cold drinks, per person.
• Kids Drink Bar — Free-flow drinks for children aged 4 to 12; children 3 and below drink free.
• Italian Wine (Glass) — Red, white or Moscato rosé by the glass.
• Italian Wine (Bottle) — Red, white or Moscato rosé by the 750ml bottle.
• Tiger Beer — Tiger beer served in a 320ml can.

Salads

• Chef Salad — Fresh greens with Parmesan cheese and croutons.
• Arugula Chicken Salad — Peppery arugula topped with grilled chicken.
• Salmon Salad — Salad served with smoked salmon.
• Prosciutto Salad — Greens crowned with Italian Parma ham.
• Egg Salad — Egg and mayonnaise over fresh salad.
• Prosciutto with Buffalo Mozzarella — Italian Parma ham with buffalo mozzarella, tomato and arugula.
• Buffalo Mozzarella Cheese — Buffalo mozzarella with tomato and arugula.

Add-Ons

• Poached Egg (Cold) — Chilled poached egg to complete your pasta.
• Extra Cheese — Double the amount of cheese (not applicable to the Double Cheese pizza).
• Gelato Add-On — Turn your drink-bar mug into a homemade float.

Appetisers

• Chicken Wings (8 pcs) — Saizeriya's original recipe: chicken marinated in spices and grilled to golden perfection.
• Chicken Wings (5 pcs) — Smaller serving of the spice-marinated, golden-grilled wings.
• Calamari — Deep-fried squid rings.
• Asparagus with Egg Mayo — Warm asparagus with egg mayo and salad dressing.
• Crispy Chicken — Crispy, flavourful chicken.
• Sautéed Broccoli — Broccoli and mushroom sautéed with garlic.
• Sautéed Spinach with Bacon — Spinach sautéed with bacon.
• Butter Corn — Sweet corn with garlic butter.
• Oven-Grilled Escargots — Escargots with garlic butter and mixed vegetables.
• Cheese Mussel — Half-shell green mussels baked with white sauce and cheese.
• Baked Clams — Clams baked with black pepper.
• Beddar Cheddar Sausage — Pork sausage stuffed with chunks of cheddar cheese.
• Double Potato — A double serving of crispy potato wedges.
• Smoked Salmon — Slices of smoked salmon.

Frequently asked questions

Do I need a reservation?

No. Saizeriya accepts walk-ins only; simply come by and be seated.

What are the opening hours?

The restaurant's listed operating hours are 11:00 am to 10:00 pm daily, with last order at 9:30 pm. Outlets close for Chinese New Year, and exact closing dates can vary by outlet.

Is there a service charge?

No service charge, and all prices are GST-inclusive (nett).

How do I order?

Scan the QR code at your table to browse the menu and order digitally, or ask for a physical menu.

What is the drink bar?

A self-service, free-flow bar of hot and cold drinks charged per person. Kids aged 4 to 12 have their own drink bar, children 3 and below drink free, and sharing is not allowed.

Can I add extra cheese or an egg to my dish?

Yes. A double-cheese add-on is available (not applicable to the Double Cheese pizza), and a cold poached egg can be added to pasta dishes such as the carbonara and bolognese.

Which payment cards are accepted?

JCB, Visa and Mastercard are accepted.

Tips

• {"body":"Last order is at 9:30 pm and the restaurant closes at 10:00 pm, so come earlier in the evening for an unhurried dinner.","title":"Beat the last-order rush"}
• {"body":"Reservations are not accepted — it is strictly walk-in, so expect a short wait at peak mealtimes.","title":"Walk in, no bookings"}
• {"body":"Refill hot and cold drinks as often as you like, and add gelato to build your own mug float.","title":"Make the most of the drink bar"}
• {"body":"Scan the QR code at your table to browse and order; physical menus are available too.","title":"Order from your seat"}
• {"body":"Outlets close for Chinese New Year and closing dates vary — check with this branch before a festive-season visit.","title":"Mind the CNY closure"}

Good to know

• {"family":"Dedicated kids' menu plus a kids' drink bar for ages 4–12; children 3 and below drink free.","payments":"JCB, Visa and Mastercard accepted. No service charge; prices are GST-inclusive."}