Taiwan Flavor is a hawker stall at 80 Airport Boulevard, #B1-12A, Terminal 1, Changi Airport, Singapore, rated 2.3 from 21 Google reviews. Customers report mixed experiences, with some complaints about cold food and orders not made as asked.
The website describes a Taiwanese restaurant with a railway and sky lantern theme, serving savoury, authentic local dishes made with traditional recipes and locally sourced ingredients. The site says the restaurant is in Changi Terminal 2, while the brief places it in Terminal 1, so the location needs checking.
Airport food is easiest to enjoy when you check your gate time before ordering, since queues and service can slow at busy times. Ask how a dish is cooked and confirm the doneness of meat when you order. Check the bill before you pay, and keep the receipt if an order is wrong. Regulars often eat early in the day, when the kitchen has more time per order.
Terminal 1 is a busy arrivals and departures area, so the stall serves travellers with a short wait before or after a flight.