Ban Mian & Fish Soup 真能煮 is a hawker stall at 127 Plantation Crescent, #03-02, in Tengah, Singapore. It holds a Google rating of 2.6 from 5 reviews.
A good ban mian stall is judged on the broth, which should be clear and well seasoned, and on whether the noodles stay firm rather than soft. Fish soup is best eaten hot and soon after it is served, since the fish can firm up as it sits. Asking for less salt or extra chilli is usually easy at a stall like this. Regulars often order an early bowl when the broth is freshest and the noodles have not been waiting long.
Plantation Crescent is a quiet residential street in Tengah, which makes this stall a practical place for a simple bowl of noodles close to home.