Two One Three Bakery is a bakery in Punggol, Singapore. It holds a 2.3 Google rating from 3 reviews.
A good bakery is judged first on freshness: bread and buns with a soft, springy crumb, pastry that is crisp rather than greasy, and fillings that taste of what they claim to be. Arriving earlier in the day usually means the best choice, since popular items can sell out by the afternoon. If you are unsure what to pick, ask what has just come out of the oven, as warm bakes often taste noticeably better. In Singapore's heat, cream and custard fillings need to stay chilled, so eat those soon after buying, while plain breads keep better for the next day. Punggol is a newer residential town with plenty of young families, so weekend mornings tend to be the busiest. With a low rating from only a few reviews, it is worth reading the recent ones for comments on freshness and service before you make a special trip, and checking opening arrangements. Regulars ask about allergens such as nuts, dairy and eggs.
For residents of Punggol, Two One Three Bakery is a local bakery to consider for bread and pastries.