A halal-certified French bakery and cafe at Lot One in Choa Chu Kang, part of the Délifrance chain. The website says it has been in Singapore for over 30 years and runs outlets across the island. Its menu covers baguettes, croissants, sandwiches and pastries, prepared daily, and it offers halal corporate catering and party platters. Pre-orders can be made online and collected in store, or delivered. The website says the brand is a French bakery serving Singaporean-inspired sandwiches. Within a kilometre there are 10 other bakeries. Leaven and Crust, Polar Puffs and Cakes and Châteraisé at Lot One are all in the same spot, with Leaven and Crust rated 4.8 from seven reviews. Délifrance is at 21 Choa Chu Kang Avenue 4, unit 03-K14A, Lot One, in Choa Chu Kang.