Délifrance

bakery — Jurong East · Singapore

About Délifrance

Délifrance at JEM brings more than forty years of French baking tradition to the heart of Jurong East. Tucked into the basement of the JEM shopping mall on Jurong Gateway Road, this café-bakery is one of 17 Délifrance outlets across Singapore, all serving halal-certified pastries, sandwiches and café favourites from a brand whose roots stretch back to France in 1919.

The kitchen's promise is simple: a journey to France in every visit. Bakers work daily with golden flour from Grands Moulins de Paris (established 1919), creamy French butter and free-range eggs, turning out flaky croissants, crispy baguettes and feuilletés alongside meticulously crafted dessert boxes. True to its Singapore home, the menu also weaves in local favourites — think Asian Chicken Rendang and Chilli Crab sandwiches, plus seasonal specials like the Beef Rendang Pie and Milo Frappes.

Beyond the counter, Délifrance is a trusted name in halal corporate catering. Party platters, bundle sets, individual meal boxes and tea break sets make it easy to feed an office luncheon or celebration, with same-day delivery, self-pickup pre-orders, and delivery via Foodpanda and GrabFood. Operated as a concept by OUE Restaurants, the JEM outlet is a convenient stop for a halal breakfast, a quick lunch or an afternoon treat in Jurong East.

Délifrance JEM: Halal French Bakery Café in the Heart of Jurong East

Step into Délifrance at JEM and the first thing you notice is the smell — warm butter, fresh bread and coffee drifting from the basement café on Jurong Gateway Road. It is a small daily ritual repeated across Singapore, but here in Jurong East it comes with the ease of one of the island's busiest malls, and with a promise the brand has kept for decades: a journey to France in every visit.

A Story That Began in France

Délifrance's roots run deep. The brand was founded in France in 1919, and its Singapore chapter began at Clifford Centre — the company's first Asian touchpoint — more than 40 years ago. Today, Délifrance Singapore runs 17 cosy café-bakery spots across the island, from Causeway Point and Northpoint City in the north to Tampines 1 and Downtown East in the east, with JEM anchoring the west. The brand operates as a concept by OUE Restaurants.

The ethos, as the company tells it, is driven by French food culture: a sense of balance, the celebration of occasional indulgence, and an understanding of the need for fresh, convenient food every day. Everything is served at the perfect pace to fit into busy lives — which is precisely what a good mall bakery-café should do.

Baked Fresh with the Finest

Freshness is the stated passion. Each day, Délifrance's bakers craft a lineup of French classics: croissants with buttery, flaky perfection, crispy baguettes, and feuilletés, alongside meticulously crafted dessert boxes. The ingredients list reads like a love letter to France — golden flour from Grands Moulins de Paris, established 1919, creamy butter from fine French producers, and free-range eggs. As proud partners of the Vivescia Group, the team positions itself as an ambassador of French gastronomy, and the difference, they insist, is something you can see, smell and savour in every mouthful.

What to Order at the Counter

Start with the classics: a warm, buttery croissant or the crunch of a freshly baked baguette. Alongside the French repertoire, the menu celebrates the flavours of Singapore — the aromatic Asian Chicken Rendang sandwich and the spicy kick of the Chilli Crab sandwich are local twists that have become part of the Délifrance story.

Seasonal specials keep regulars coming back. Recent launches have included a Beef Rendang Pie and Milo Frappes for National Day, and a limited-edition Crunchy Chocolate Mousse made with KITKAT® that marked the brand's 41st year in Singapore. Pair it all with aromatic coffee, and note that breakfast favourites are available all day — an easy win for late risers and afternoon snackers alike.

Catering That Shows Up Ready

Délifrance is also a go-to name for halal corporate catering. Curated party platters of sandwiches and pastries, bundle sets, individual meal boxes and tea break catering are all freshly prepared and thoughtfully packed for easy serving — think Mini Tart Canapés, Mini Fruit Tartlets, Assorted Mini Quiche and Assorted Mini Sandwiches. Whether it's an office luncheon, a client meeting or a team gathering, orders can be placed online for same-day delivery or self-pickup, or through Foodpanda and GrabFood.

The Experience

Inside the café, the pace is deliberately efficient but welcoming: grab a coffee and croissant on the way to work, settle in for a casual lunch, or pick up a pre-ordered box without joining the queue. The JEM outlet makes a convenient stop for shoppers, office workers and families around Jurong East, and being halal-certified means everyone at the table can order freely. Frequent visitors can sign up for the Deli Friends membership for offers and perks.

More than four decades in, Délifrance's aim remains what it has always been: to make every day a little less ordinary — one warm, buttery bite at a time.

Signature items

  • Butter Croissant
  • Baguette
  • Chilli Crab Sandwich
  • Beef Rendang Pie
  • Crunchy Chocolate Mousse Made with KITKAT®
  • Mini Fruit Tartlets

Menu

Beverages

  • Aromatic Coffee — Coffee brewed to pair with fresh pastries, Parisian-style.
  • Milo Frappe — Chilled local Milo favourite; offered as a limited-time special.

Sandwiches

  • Chilli Crab Sandwich — Singapore's spicy chilli crab flavours in a sandwich.
  • Asian Chicken Rendang Sandwich — Aromatic rendang chicken layered into a French-style sandwich.
  • Assorted Mini Sandwiches (12pcs) — Shareable platter of assorted mini sandwiches, freshly prepared.

Bakery Classics

  • Butter Croissant — Flaky, buttery croissant crafted daily with fine French butter.
  • Baguette — Crispy-crusted French baguette, a Délifrance signature.
  • Feuilletés — Flaky French pastry from the classic Délifrance repertoire.
  • Freshly Baked Breads — Breads baked fresh each day, in-store and for delivery.

Pies & Sweet Treats

  • Beef Rendang Pie — Golden pie with aromatic rendang; limited-time local special.
  • Crunchy Chocolate Mousse Made with KITKAT® — Smooth mousse with crunchy KITKAT pieces; limited edition.
  • Mini Fruit Tartlets (30pcs) — Bite-sized sweet tartlets crowned with fresh fruit.
  • Mini Tart Canapés (30pcs) — Savoury mini tart canapés made for easy entertaining.
  • Assorted Mini Quiche (30pcs) — Assorted mini French quiches for gatherings and events.
  • Dessert Boxes — Meticulously crafted boxes of French-inspired sweets to share.

Catering & Party Platters

  • Party Platters — Curated platters of sandwiches and pastries for events.
  • Bundle Sets — Convenient bundled sets for group and office orders.
  • Individual Meal Boxes — Individually packed meals for meetings and gatherings.
  • Tea Break Catering — Halal tea break sets for corporate events, at selected outlets.

Frequently asked questions

Is Délifrance halal-certified?
Yes. Délifrance Singapore is a halal-certified French bakery, so its pastries, sandwiches and catering can be enjoyed by everyone.
Where is the JEM outlet located?
It is on basement one of JEM at 50 Jurong Gateway Road, unit #B1-K15, in Jurong East, Singapore.
Can I get Délifrance delivered or order ahead?
Yes. Same-day delivery is available via Foodpanda and GrabFood, and you can pre-order online for self-pickup in store.
Does Délifrance do corporate or event catering?
Yes — halal party platters, bundle sets, individual meal boxes and tea break catering. You can request a quote online.
What is Délifrance known for?
French classics like croissants, baguettes and feuilletés, plus local-inspired creations such as Chilli Crab and Asian Chicken Rendang sandwiches and seasonal items like the Beef Rendang Pie.
Who operates Délifrance Singapore?
Délifrance Singapore is a concept by OUE Restaurants. The brand was founded in France in 1919, opened its first Asian outlet at Clifford Centre, and has been in Singapore for over 40 years with 17 café-bakeries.
What ingredients does Délifrance use?
Golden flour from Grands Moulins de Paris (est. 1919), creamy French butter and free-range eggs — Délifrance is a proud partner of the Vivescia Group.

Tips

  • {"body":"Pre-order your favourites online and collect them in-store at your convenience.","title":"Order ahead, skip the queue"}
  • {"body":"Same-day delivery is available for freshly baked breads, sandwiches and pastries, or order via Foodpanda and GrabFood.","title":"Need it today?"}
  • {"body":"Limited-time items like Milo Frappes, the Beef Rendang Pie and the KITKAT Crunchy Chocolate Mousse appear around festive periods — catch them while they last.","title":"Watch the seasonal menu"}
  • {"body":"Request a quote online for halal tea break catering, party platters, bundle sets and individual meal boxes.","title":"Feeding the office?"}
  • {"body":"Délifrance's membership programme offers perks for regulars who keep coming back.","title":"Join Deli Friends"}

Good to know

  • {"dietary":"Halal-certified bakery and catering.","payments":"Visa, Mastercard, Amex, JCB and Diners Club accepted for online orders."}