Baba's Whisk Bakery is a bakery in Ang Mo Kio, Singapore. It holds a perfect 5.0 Google rating from 12 reviews.
A good small bakery gets the fundamentals right: bread and cakes with a soft, moist crumb, pastry that is buttery without being greasy, and flavours that taste of real ingredients. Many small bakers work by order, so it helps to ask how far ahead to book, what sizes and flavours are available, and how to collect or receive your order. Popular dates such as weekends, birthdays and festive seasons fill up quickly, so regulars order early. In Singapore's heat, cream and fresh fruit need to stay chilled, so ask how to transport and store a cake, and how long it keeps. Mention allergies such as nuts, dairy and eggs when you order. With a small number of reviews, it is worth reading them for comments on what people ordered and how collection worked.
For anyone in Ang Mo Kio, Baba's Whisk Bakery is a very highly rated place to ask about a bake.