Perched along the scenic canals of The Waterways in Whitianga, Basker is a modern coastal beach kitchen and bar serving elevated Kiwi cuisine from sunrise to sundown. Established in 2023, the venue pairs contemporary waterside architecture with an easygoing, hospitable beach town atmosphere.
The kitchen focuses on communal dining with dishes crafted specifically for sharing. Guests can gather around tables filled with fresh local seafood, tasty tacos, succulent wings, and bao buns, or stop in for a Wednesday evening roast. Alongside the food menu, Basker offers seriously good coffee during morning hours, cold Peroni on tap, curated wines, and creative signature cocktails into the evening.
With both indoor and outdoor waterside seating, Basker provides an inviting environment whether you are dropping in for morning caffeine, relaxing with afternoon drinks, or booking a private celebration, wedding, or corporate event.
Nestled along the calm canals of The Waterways in Whitianga, Basker has quickly cemented its place as one of the Coromandel’s most inviting culinary destinations since opening its doors in 2023. Embracing the rhythm of coastal life, this modern beach kitchen offers guests a front-row seat to the water, where morning coffees seamlessly blend into afternoon catch-ups and evening sundowners.
From the exterior to the dining room, Basker balances contemporary design with relaxed local charm. Large windows and outdoor deck seating make the most of the tranquil waterways, providing a scenic setting where diners can soak in the sun. The environment feels elevated and modern yet entirely unpretentious, welcoming sandy feet, family get-togethers, and milestone celebrations alike.
At the heart of Basker’s food philosophy is the spirit of shared dining. The kitchen creates dishes that encourage people to connect across the table, showcasing fresh, locally sourced seafood and an assortment of flavor-packed sharing plates.
Diners can mix and match dishes like succulent wings, vibrant tacos, and pillowy steamed bao buns, crafting a bespoke feast that suits every palate. For those looking for a midweek comfort meal, Basker’s popular Wednesday Roast Nights bring hearty, traditional plates to the table starting from 5:00 PM.
Open daily from 8:00 AM, Basker serves as a morning haven for seriously good barista coffee and breakfast bites. As the afternoon unfolds, the mood shifts toward leisurely drinks. Cold Peroni on tap, a carefully curated wine list, and innovative signature cocktails complement the coastal flavors on the plate.
Beyond casual dining, the venue is also equipped to host private gatherings. With custom catering packages and flexible indoor and outdoor spaces, Basker frequently hosts weddings, corporate functions, birthdays, and private parties looking for an effortless waterfront backdrop.