Little Curious Bagels is a bakery located on Harrison Street in Whanganui, holding a 4.8 rating from 221 Google reviews.
A dedicated bagel bakery focuses on the slow craft of proper boiling and baking, creating a dense, chewy crumb with a glossy, blistered crust that standard bread bakeries rarely replicate. When visiting an artisan bakehouse, arriving earlier in the morning is usually the best approach, as batches are produced fresh daily and popular varieties often sell out first. Regulars look for good tension in the dough and an even distribution of toppings, whether opting for a simple smear or a loaded savoury lunch filling. Freshly baked bagels are best enjoyed on the day, though slicing them before freezing preserves their texture well for toasting later.
You will find them in Whanganui, serving the local Springvale community from Harrison Street.