Corfu Seafoods is a fish and chip shop at 282 Karori Road in Karori, Wellington, rated 4.4 from 256 Google reviews. The website lists 11am to 8pm on Tuesday, Wednesday, Saturday and Sunday, with other days not shown, so check before you go. It says the shop has reopened under new management with the original owners, Theo and Anna.
The website describes freshly cooked seafood daily, fresh fillet dinners battered, crumbed or grilled, deep-fried chicken, gourmet burgers, salads with European flavours and Theo's marinated deep-fried calamari, with dine-in or takeaway and oysters subject to season. Reviewers mention fried chicken, potato fritters, crumbed fish, tarakihi and calamari, and one recalls eating here after school years ago.
A good fish and chip shop is judged on fresh fish in light, crisp batter and hot chips. Ask which fish is freshest, eat soon after cooking, and consider dining in for the crispest result.
For fish and chips or calamari in Karori, Corfu Seafoods on Karori Road is a long-standing local choice.