Little Sprig Seatoun is the first Little Sprig, a neighbourhood pub at 27 Dundas Street in Seatoun, Wellington. It sits a stone's throw from the beach and is a short drive from central Wellington. The bar has eight taps of Sprig + Fern beer, cider and hard soda, including limited-release beers, and the website describes the beer as award-winning.
The menu is made with locally sourced food, and the bar is built for a beachside stroll or a relaxed evening with friends. The bar is owned by Ben Douglas, Sam Fitzgerald and Tom Watson, who runs it on the ground in Seatoun. Bookings are made by enquiry rather than through a booking system, and the team gets back to you. Sprig + Fern also runs a bar in Tahuna and several other towns. Our pick in Seatoun for a craft beer after a walk on the beach.