Queen st cafe offers a welcoming daytime dining experience with an extensive selection of breakfast classics, hearty lunch mains, fresh house-made drinks, and cellar selections. From morning staples like eggs on toast, nourishing granola, and signature Turkish eggs to generous lunchtime plates such as slow-cooked ragu, noodle bowls, and burgers, there is something satisfying for every appetite.
Whether dropping in for a specialty flat white, enjoying a leisurely brunch, or gathering over a glass of wine or craft beer, guests are treated to thoughtful cooking, fresh seasonal produce, and friendly, relaxed service. The drinks offering is equally comprehensive, featuring an array of barista coffees, smoothies, cold refreshments, and carefully chosen wines and cocktails.
Queen st cafe brings an inspired culinary offering to diners seeking elevated daytime dining, vibrant cafe classics, and a curated drinks selection. Known for a thoughtful menu that pairs wholesome brunch staples with sophisticated bistro-style dishes, the cafe delivers a dining experience shaped by quality ingredients, precise technique, and warm hospitality.
Whether dropping by for an early morning espresso or gathering around the table for a long lunch accompanied by boutique wines and craft beer, visitors discover a setting focused on relaxed enjoyment and memorable food.
The breakfast and brunch offering covers both classic morning comfort and refined cafe fare. Guests can start simply with eggs on toast or opt for nourishing bowls like homemade toasted granola served with mixed berries, yoghurt, and fresh seasonal fruit, alongside steel-cut oat porridge finished with walnut and oat crumble and poached seasonal fruit.
For hearty appetites, signature dishes take centre stage. The Big Queenies provides a complete breakfast spread loaded with bacon, hash browns, eggs of your choice, mushrooms, sausage, grilled tomato, broccolini, and sourdough. Those craving creative twists will appreciate the Turkish Eggs—pairing confit garlic labneh, poached eggs, wilted seasonal greens, soft herbs, and pomegranate seeds with Aleppo butter and sourdough. Sweet brunch enthusiasts are drawn to the decadent Biscoff French Toast, crafted with thick-cut brioche, Biscoff mascarpone, vanilla ice cream, cookie crumble, poached pear, and fresh berries.
As daytime transitions toward lunch, the kitchen serves an eclectic range of savoury dishes that balance hearty flavours with fresh presentation. Pasta enthusiasts can indulge in handmade options such as the Pork & Beef Ragu Maltagliati featuring slow-cooked Bolognese ragu with pecorino, or fresh Prawn Spaghetti tossed with chilli, garlic, and soft herbs. A comforting Bolognese Ragu on Toast is also on offer, complete with a parmesan crisp and poached egg.
Lighter yet deeply satisfying choices include the Avocado and Heirloom Tomato Bruschetta with whipped feta and edamame, Creamy Mushrooms braised with verjuice and crème fraîche on spelt sourdough, and a refreshing Prawn Soba Noodle Salad dressed in light sesame. Handheld staples are also well represented, highlighted by the crispy Korean Fried Chicken Burger accompanied by pickles, fresh coleslaw, and fries.
The beverage program at Queen st cafe caters to every mood and palate. Coffee lovers will find expertly prepared espresso drinks, flat whites, piccolos, and iced coffees, with milk alternatives including oat, almond, soy, and coconut. For refreshing non-alcoholic options, diners can choose from raw homegrown juices, organic kombucha, premium sodas, or thick milkshakes and smoothies in flavours like crème caramel, matcha, and vanilla—with the option to turn them into frappés topped with whipped cream.
Complementing the savoury dishes is an expansive wine and drinks list. Guests can celebrate with Laurent-Perrier Champagne or Italian Prosecco, sip regional New Zealand whites and reds from Central Otago, Martinborough, and Hawke's Bay, or choose French vintages from Alsace, Provence, and the Loire Valley. Local craft beers from Sawmill Brewery and classic cocktails like Margaritas and Aperol Spritz complete the sociable dining experience.