Odelay Café

About Odelay Café

Odelay Café is a warm, friendly, spacious cafe in Frankton, Queenstown, serving a fresh seasonal menu alongside Allpress coffee. The cafe believes the best food starts with the finest and freshest ingredients, changing its menu with the seasons to embrace produce at its best, and keeping preparation simple while using fresh herbs and spices to add depth of flavour.

Odelay grows what it can in its own garden and sources free range and organic produce from local independent suppliers wherever possible. The cafe offers a huge selection of cabinet food and fresh baking daily, alongside an extensive breakfast, brunch and lunch menu, plenty of options for kids, free Wi-Fi, and panoramic views from Coronet Peak to the Remarkables from its sunny, north-facing courtyard.

Odelay is operated by Queenstown locals Edward and Bryony Devereux, who work to ensure the locally sourced food is delivered to their international standards.

Odelay Café: Fresh, Seasonal Brunch in Frankton, Queenstown

Odelay Café sits in Frankton, Queenstown, describing itself as a warm, friendly and spacious cafe serving a fresh seasonal menu alongside Allpress coffee. The philosophy is simple: the best food starts with the finest and freshest ingredients, and the menu changes with the seasons to make the most of produce at its best.

Fresh, simple, and full of flavour

Odelay keeps its cooking approach straightforward, favouring simplicity while using fresh herbs and spices to build depth into each dish. The cafe grows what it can in its own garden and sources free range and organic produce from local independent suppliers wherever possible, tying the kitchen closely to the wider Queenstown community.

A menu for breakfast, brunch and lunch

Breakfast and brunch run from 7.30am to 11.30am, covering everything from a superfood Açai Bowl to a Big Breakfast with bacon, sausage, hash browns and eggs any style. Standouts include an Avocado on Toast finished with pickled red onions and marinated feta, a classic Eggs Benedict with a choice of bacon, wilted greens or mushrooms, and a Twice Cooked Cauliflower and Grilled Halloumi dish served on ciabatta with a curry vinaigrette.

From 11.30am, the menu shifts into brunch and lunch territory, adding a Chicken Salad with kale pesto and puy lentils, a Chicken Noodle Laksa Soup built on coconut cream and rice noodles, and the Odelay Smash Burger, a grilled beef pattie finished with tomato chipotle relish and aioli. A daily Soup of the Day rounds out the savoury options, alongside a large selection of cabinet food and fresh baking available every day.

Built for families too

Odelay runs a kids menu served all day for children 12 and under, covering an egg on toast, a waffle with banana and maple syrup, a bacon butty, a kids burger, and hot chips — enough variety to keep younger diners happy alongside the adults' menu.

Dietary care

The cafe offers gluten free and vegan bread options as standard choices on several dishes, and says it can modify many dishes to suit common allergens. Because the kitchen handles gluten, dairy, nuts, eggs, soy and more, cross-contamination is possible, so guests are asked to inform staff of any allergies or dietary requirements before ordering.

A spot to linger

Beyond the food, Odelay offers free Wi-Fi and a sunny, north-facing courtyard with panoramic views stretching from Coronet Peak to the Remarkables — a setting that makes it easy to stay a while after finishing a meal.

Visiting Odelay Café

Odelay Café is run by Queenstown locals Edward and Bryony Devereux, who are hands-on in making sure the locally sourced food meets their standards. The cafe is located at Unit 10, 5 Hawthorne Drive, The Landing, Remarkable Park, Frankton, Queenstown, and is open Monday to Saturday from 7am to 3pm, and Sunday from 8am to 3pm.

Signature items

• Açai Bowl
• Odelay Smash Burger
• Avocado on Toast
• Eggs Benedict
• Chicken Noodle Laksa Soup
• Twice Cooked Cauliflower and Grilled Halloumi

Menu

Brunch - Lunch (From 11.30am)

• Chicken Salad — Sauté chicken breast, fresh greens, apple, kale pesto, puy lentils, quinoa and toasted almond with an avocado and lemon dressing.
• Soup of the Day — Served with bread; see menu for today's selection.
• Chicken Noodle Laksa Soup — Malaysian style soup with fresh greens, coconut cream, rice noodles, ginger, peanuts, dried shallots, mung beans and lime.
• Odelay Smash Burger — Grilled beef pattie, tomato, lettuce, grilled onions, cheese, tomato chipotle relish and aioli, served with chips; bacon can be added.
• Chips — Potato chips served with tomato sauce and aioli, in small or large.

Breakfast - Brunch (7.30am–11.30am)

• Açai Bowl — Superfood açai bowl with house made nut and seed granola, seasonal fruit and peanut butter.
• Eggs on Toast — Two eggs poached, scrambled or fried, with a choice of ciabatta, dark rye sourdough, gluten free or vegan house made gluten free seeded loaf.
• Breakfast Bun — Bacon, fried egg, hash brown, spinach, hollandaise sauce and aioli on a brioche bun; avocado can be added.
• Avocado on Toast — Dark rye sourdough topped with avocado, pickled red onions, marinated feta and basil salsa.
• Eggs Benedict — English muffins topped with poached eggs, spinach and hollandaise sauce, with a choice of bacon, wilted greens or mushrooms; salmon available as an upgrade.
• Big Breakfast — Bacon, sausage, hash browns, grilled tomato, mushrooms, relish and two eggs of any style with ciabatta.
• Chorizo Hash — Sautéed potatoes, capsicum, spinach and chorizo topped with a poached egg and chipotle hollandaise.
• Twice Cooked Cauliflower and Grilled Halloumi — Served on ciabatta with fresh greens, cream cheese, seeds and curry vinaigrette.
• Fruit Platter with Nut and Seed Granola — Fresh seasonal fruit, coconut yoghurt and honey with house made granola.

Kids Menu (12 And Under, Served All Day)

• Egg on Toast — Choice of fried, scrambled or poached egg, served with toast.
• Waffle — Served with banana, maple syrup and whipped cream.
• Bacon Butty — Served on a brioche bun with tomato sauce.
• Kids Burger — Grilled beef pattie served with cheese and bacon on a brioche bun.
• Hot Chips — Potato chips served with tomato sauce.

Frequently asked questions

What type of food does Odelay Café serve?

A fresh, seasonal breakfast, brunch and lunch menu made with locally sourced ingredients, alongside Allpress coffee.

What are Odelay Café's opening hours?

Monday to Saturday, 7am to 3pm, and Sunday, 8am to 3pm.

Does Odelay Café have free Wi-Fi?

Yes, free Wi-Fi is available for guests.

Is there a kids menu?

Yes, served all day for children 12 and under, including an egg on toast, waffle, bacon butty, kids burger and hot chips.

Are there gluten-free or vegan options?

Yes, gluten free and vegan bread options are available, and many dishes can be modified for common allergens.

Who runs Odelay Café?

Queenstown locals Edward and Bryony Devereux.

Where is Odelay Café located?

Unit 10, 5 Hawthorne Drive, The Landing, Remarkable Park, Frankton, Queenstown.

Tips

• {"body":"The sunny, north-facing courtyard has panoramic views from Coronet Peak to the Remarkables.","title":"Sit in the courtyard"}
• {"body":"Two of the cafe's standout dishes across lunch and breakfast.","title":"Try the Odelay Smash Burger or Açai Bowl"}
• {"body":"Inform staff of dietary requirements, as the kitchen handles common allergens.","title":"Mention any allergies"}
• {"body":"A large selection of cabinet food and fresh baking is available daily.","title":"Check the cabinet food"}

Good to know

• {"wifi":"Free Wi-Fi is available.","family":"A kids menu is served all day for children 12 and under.","dietary":"Gluten free and vegan bread options are available, and many dishes can be modified for common allergens; the kitchen handles gluten, dairy, nuts, eggs and soy, so cross-contamination is possible."}