A casual cafe at 2/400 High Street in Motueka, at the Port Motueka end of the street, known for quality coffee, hand-made pies, big breakfasts and a traditional Sunday roast. The menu includes a big breakfast, eggs benedict, bacon and eggs on toast, battered fish and chips, and crispy chicken tenders with fries. There is also a bacon butty, a toasted sandwich, hot scones from the cabinet and a beef mince dish with chilli beans.
The cafe is open seven days a week from 7am to 2pm, and it stays open through public holidays when most of High Street is shut. The Sunday roast is served every Sunday from 11.30am to 1.30pm. A gluten-free fish option costs $2.00 extra as at 2026. The website describes portions as generous and prices as fair. Bookings are not needed for walk-ins, and the cafe can be reached on 027 2267 627 or at beer.food@coops.co.nz. Our pick in Motueka for a Sunday roast or a big breakfast before the drive to Abel Tasman.