Kowhai Creamery's Morrinsville branch scoops gelato and sorbet made with A2 organic Jersey milk, in the heart of one of the Waikato's best-known dairy towns. The shop carries a 4.8 rating on Google, and makes an easy stop for a cone or cup while you're in Morrinsville. It's the local face of the Matamata-Piako creamery that puts the region's famous Jersey milk to very good use.