A Kiwi bubble tea teahouse in Hutt Central, where the teas are sourced from Taiwan and brewed daily. The website calls the Brown Sugar Milk Tea a best-seller, and the milk teas include Original, Taro and Rockmelon. Fruity teas use a green, black or oolong base, and there are Thai teas as well. We hear the latest range is the Tokyo Skyfall Series of tea mocktails, with blue lime and sour lemon mixed with lychee, strawberry or grape. The milk teas use a soy-based creamer that contains a milk protein, so they are not suitable for vegans or people who avoid dairy. The teahouse has replaced its plastic with paper and eco-friendly alternatives since 2018, and it offers private functions, birthday classes and machinery hire. We hear some flavours and toppings may be unavailable because of supplier shortages, with alternatives offered in store. It is at 3/89 Queens Drive, Hutt Central, Lower Hutt.