Ten Ten Thai Street Food

thai restaurant — Kingswell · Invercargill

About Ten Ten Thai Street Food

Ten Ten Thai Street Food brings the vibrant, savoury, and comforting tastes of authentic street-side dining in Thailand directly to Invercargill. Centrally situated on Clyde Street, this eatery focuses on classic recipes cooked fresh, offering everything from crispy starters and rich noodle broths to succulent barbecue meats and hearty rice bowls.

Whether dropping by for a quick lunch of Khao Man Kai, sitting down for an evening feast featuring whole roast duck and traditional stir-fries, or picking up dinner on the way home, diners can explore a wide variety of time-tested dishes. Ten Ten Thai Street Food provides warm hospitality with choices available for pickup, delivery, and casual dine-in service seven days a week.

Authentic Wok Comforts: Inside Ten Ten Thai Street Food Invercargill

For anyone seeking the authentic aromatic punches of Southeast Asian street stalls in Southland, Ten Ten Thai Street Food stands out as an indispensable destination. Located conveniently on Clyde Street in Invercargill, this bustling kitchen delivers an expansive menu honoring the vibrant communal dishes, rich broths, and barbecue delights enjoyed daily across Thailand.

From the moment you inspect the offerings, it is clear that Ten Ten focuses on the honest, comforting staples that define Bangkok night markets and roadside food stalls. Whether it is a quick solo lunch or an evening family feast, the kitchen caters to every craving with dedication to classic preparation methods.

The Heart of Thai Street Dining

At the core of the menu is an exceptional selection of rice and roast dishes. The Khao Man Kai presents poached, tender boneless chicken served over savoury marinated rice, while the crispy Khao Man Kai Tod offers an irresistible fried version. For those who cannot decide among proteins, the Three Combo Meats on Rice provides the ultimate solution, combining Thai barbecue pork, crunchy roasted pork belly, and tender roasted duck onto a single satisfying plate.

Diners looking for vibrant heat often gravitate towards the Khao Yum Kai Tod, which features crisp fried chicken tossed in a punchy Thai herb salad. Every dish demonstrates an understanding of the delicate interplay between sour, spicy, sweet, and salty notes that authentic Thai cooking demands.

Noodles, Hotpots, and Curries

Noodle lovers are equally well served at Ten Ten Thai Street Food. The establishment highlights regional gems such as Northern Thailand's renowned Khao Soi, serving tender beef and noodles in a light curry broth. Wonton soups, traditional Tom Yum with peanuts, and versatile egg noodle bowls—ordered either drenched in broth or tossed dry with roast pork and duck—ensure endless variety.

A standout highlight rarely found in standard takeaway joints is Thai-style Suki. Available both as Suki Nam (a fragrant glass noodle hotpot soup) and Suki Hang (a stir-fried variation), these dishes bring together mixed seafood, fresh vegetables, egg, and the kitchen's signature spiced suki sauce for an undeniably authentic taste.

Fast, Flexible, and Welcoming

Whether dropping in for a casual dine-in meal, grabbing a speedy takeaway package on the commute home, or scheduling an evening delivery, Ten Ten Thai Street Food provides accessible convenience every day of the week. Operating continuously from 11:00 am to 8:00 pm from Monday through Sunday, it serves as a reliable culinary haven for anyone in Invercargill yearning for the bold flavours of Thailand.

Signature items

  • Khao Man Kai
  • Khao Soi Noodles with Beef
  • Three Combo Meats on Rice
  • Suki Nam with Seafood
  • Pad Thai
  • Stir Fried Basil with Roasted Pork

Menu

Snacks

  • Vegetable Spring Rolls 6pcs — Crispy vegetarian spring rolls served in a portion of six.
  • Vegetable Samosa 6pcs — Spiced vegetable samosas prepared in a six-piece serve.
  • Thai Pork Satay — Skewered marinated pork grilled Thai satay style.
  • Deep Fried Chicken Wontons 5pcs — Crispy fried wontons filled with chicken.
  • Siu Mai 4pcs — Traditional steamed dim sum dumplings.
  • Garlic Pepper Pork Spare Rib — Tender pork ribs seasoned with aromatic garlic and pepper.
  • Spicy Boxing Chicken — Seasoned chicken drumettes fried with a spicy kick.
  • Fried Pork Ball 9 Balls — Crispy seasoned pork balls served nine to a portion.
  • Big BBQ Pork Bun — Steamed bun generously filled with savoury sweet barbecue pork.
  • Prawn Twisters 5pcs — Seasoned prawn filling wrapped in crisp pastry.
  • Prawn Cracker — Crisp and light savoury crackers.

Side Dish

  • Hard Boiled Egg — Whole hard-boiled egg side.
  • Marinated Rice — Fragrant jasmine rice cooked in seasoned marinade.
  • Plain Egg Noodles — Portion of plain cooked egg noodles.
  • Steamed Rice — Steamed jasmine rice.
  • Steamed Vegetables — Fresh garden vegetables lightly steamed.
  • Fried Egg — Crispy Thai-style sunny side egg.
  • Thai Omelet — Fluffy, savoury Thai-style pan-fried omelet.

Rice Dishes

  • Khao Man Kai (Chicken on Rice) — Thai boneless chicken served over fragrant marinated rice.
  • Khao Man Kai Tod (FCK on Rice) — Thai crispy fried chicken served atop marinated rice.
  • Khao Yum Kai Tod (Spicy Fried Chicken Salad) — Spicy Thai-style fried chicken salad served over steamed rice.
  • Combination Chicken on Rice — A combination of chicken preparations served over rice.
  • Thai BBQ Pork on Rice — Sliced Thai sweet barbecue pork served over rice.
  • Thai Roasted Pork on Rice — Crispy roast pork slices served over rice.
  • BBQ Pork + Roasted Pork on Rice — A dual combination of sweet barbecue pork and crispy roasted pork on rice.
  • Roasted Duck + BBQ Pork or Roasted Pork — Roast duck paired with your choice of barbecue pork or roasted pork on rice.
  • Three Combo Meats on Rice — A hearty trio of barbecue pork, crispy roasted pork, and roast duck on rice.
  • Boneless Duck on Rice — Sliced tender boneless roasted duck served over rice.

Ten Ten Special Dishes

  • Stir Fried Mixed Vegetable with Garlic Sauce — Medley of vegetables wok-tossed with savoury garlic sauce, served without rice.
  • Fried Rice — Classic wok-fried seasoned jasmine rice.
  • Fried Chicken Salad — Crispy chicken salad accompanied by rich peanut sauce.
  • Red Curry — Aromatic Thai red curry infused with coconut milk and herbs.
  • Green Curry — Classic Thai green curry balanced with coconut cream and spices.
  • Spicy Fried Rice with Roasted Pork — Wok-fried spicy rice tossed with crisp pieces of roast pork.
  • Hokkien Noodle Stir Fry — Thick egg Hokkien noodles stir-fried with savoury sauces and vegetables.
  • Pad Thai — Traditional Thai stir-fried thin rice noodles with egg, tofu, and bean sprouts.
  • Mee Goreng — Spicy wok-fried yellow noodles tossed with seasonings and vegetables.
  • Pad See Eew — Wide flat rice noodles stir-fried in dark sweet soy sauce with greens.
  • Stir Fried Basil with Roasted Pork — Spicy stir fry of holy basil, chilli, and crispy roast pork.
  • Stir Fried Basil with Roasted Duck — Fragrant holy basil and chilli stir-fried with succulent roast duck.
  • Seafood Noodles in Gravy — Wok-charred noodles topped with seafood and savoury thickened sauce.
  • Suki Nam with Seafood — Soupy Thai style hotpot with seafood, veg, glass noodles, egg, and secret spices sauce.
  • Suki Hang with Seafood — Stir fried Thai hotpot with seafood, veg, glass noodles, egg, and secret spices sauce.
  • Whole Roasted Duck — Full roasted duck cooked with authentic Thai seasoning.
  • Half of Roasted Duck — Half portion of seasoned roasted duck.

Noodles & Wonton Dishes

  • Chicken Noodle Soup — Warm and clear comforting broth served with noodles and tender chicken.
  • Egg Noodles with Oyster Pork — Springy egg noodles tossed with pork in a rich oyster sauce.
  • Traditional Tom Yum Soup — Hot and sour lemongrass soup with aromatic herbs, containing peanuts.
  • Khao Soi Noodles with Beef — Northern Thai light curry noodle soup made with egg noodles and beef.
  • Wonton Soup — Delicate dumplings served in a warm, light broth.
  • Wonton Soup with BBQ Pork — Dumpling soup complemented by slices of sweet Thai barbecue pork.
  • Wonton Soup with Chicken — Delicate wontons in broth served alongside tender chicken.
  • Fried Chicken on Dry Egg Noodles — Egg noodles served dry topped with golden crispy fried chicken.
  • Thai BBQ Pork Egg Noodle (Soup or Dry) — Egg noodles served either in hot broth or dry with barbecue pork.
  • Roasted Pork Egg Noodle (Soup or Dry) — Egg noodles with crisp roast pork, prepared as soup or dry.
  • Roasted Duck Noodle (Soup or Dry) — Rich roast duck noodles prepared either in broth or tossed dry.
  • Noodle Soup with Pork Ball — Noodle soup bowl filled with broth and seasoned pork meatballs.

Ten Ten'S Additional Meals

  • Mix Vegetables Stir Fry — Assorted garden vegetables wok-tossed in a light savoury sauce.
  • Black Pepper Stir Fry — Sizzling stir fry flavored with crushed black peppercorns and garlic.
  • Ginger Stir Fry — Wok-fried dish featuring fresh ginger, onions, and seasonings.
  • Sweet and Sour — Stir-fried vegetables and protein tossed in a tangy sweet-and-sour glaze.
  • Red Curry Paste Stir Fry — Aromatic stir fry spiced with traditional red curry paste.
  • Peanut Sauce Stir Fry — Stir-fried dish dressed in a rich and nutty peanut sauce.
  • Cashew Nut Stir Fry — Wok-tossed stir fry featuring crunchy roasted cashews and vegetables.
  • Green Curry with Fried Chicken — Creamy Thai green curry served alongside crispy golden fried chicken.
  • Red Curry with Fried Chicken — Rich Thai red curry paired with crunchy fried chicken.
  • Oyster Beef with Fried Egg — Beef stir-fried in savoury oyster sauce and crowned with a fried egg.
  • Stir Fry Egg Noodle with Peanut Sauce — Wok-fried egg noodles smothered in a luscious peanut sauce.
  • Stir Fry Rice Noodle with Cashew Nut — Rice noodles stir-fried with crunchy cashews and light seasoning.

Frequently asked questions

Where is Ten Ten Thai Street Food located?
The restaurant is located at 15 Clyde Street, Kingswell, Invercargill 9810, New Zealand.
What dining options are available?
Ten Ten Thai Street Food offers dine-in seating, takeaway pickup, and local delivery services.
What are the restaurant's opening hours?
The kitchen is open every day from Monday to Sunday between 11:00 am and 8:00 pm.
Can I order noodle dishes dry or as a soup?
Yes, several noodle options such as the Thai BBQ Pork, Roasted Pork, and Roasted Duck egg noodles can be ordered either as noodle soup or dry.
Does the Tom Yum soup contain peanuts?
Yes, the traditional Tom Yum soup explicitly contains peanuts.
Can I purchase whole or half roast duck?
Yes, both whole and half roasted ducks are available on the special dishes menu.

Tips

  • {"body":"If you want to sample multiple specialities, choose the Three Combo Meats on Rice to enjoy barbecue pork, roasted pork, and duck together.","title":"Try the Roast Meat Combos"}
  • {"body":"Give the Suki Nam or Suki Hang a try for an authentic Thai hotpot experience filled with seafood, glass noodles, and spiced sauce.","title":"Explore the Thai Suki"}
  • {"body":"When ordering roast meat egg noodles, you can request them served dry with sauce or in a warm comforting broth.","title":"Customize Your Noodle Style"}

Good to know

  • {"dietary":"Vegetarian snacks like spring rolls and samosas are available; tom yum contains peanuts."}