Using only the freshest of local ingredients and a top-secret recipe, Andersons has been serving mouth watering and award winning pies and bakery products to the good people of Taranaki for over 50 years. With a team of 30, the family owned and operated business bakes up to 50,000 pies per week. However, the focus is still on quality over quantity, with the business carefully developing their recipes, their supply of ingredients and the nutritional value of their products.