A family-friendly fish shop at 2 Potae Avenue in Lytton West, Gisborne, serving classic Kiwi fish and chips with golden-battered fish, with battering done to order rather than pre-prepared. The menu also includes fillets, prawns, calamari, burgers, rolls, American hot dogs with cheese and onions, and pan-fried fish. Customers praise the generous portions, the prices and the kind staff, though one found the chips a little greasy and another found the pan-fried fish a little overcooked.