Qualified butchers prepare a full range of fresh meat cuts daily right on the premises at Village Butchery, keeping the neighbourhood well stocked for everyday dinners and weekend barbecues. Onsite preparation means cuts are handled with proper butchery skill rather than arriving pre-packed from afar, making it easy to find fresh meat prepared fresh each morning. They also provide contactless delivery across the area, with weekend orders dispatched on Mondays.
Set in the Ballance Street Village shopping strip at 126 Ormond Road in Whataupoko, Gisborne, the shop trades six days a week. It serves as a dependable suburban stop for picking up quality local meats close to home.