An Indian street food restaurant at 300 Moray Place in central Dunedin, with a menu that runs from Indo-Chinese dishes to chaat and tandoori starters. The Indo-Chinese dishes include Manchurian, chicken 65 and chilli dishes, along with fried rice with vegetables or chicken. The chaat section has pani puri, papri chaat, aloo tikki, palak patta, samosa chaat and kachori. The tandoori starters include paneer tikka, cheese-stuffed mushrooms, marinated chicken and lamb chops, and prawns with lemon and carom seeds.
The menu also includes a mixed tandoori platter and chole bhature, a dish from northern India. Diners are asked to tell staff about food allergies or special requests. We hear the website shows the restaurant as closed at times, so orders are to be placed when it is open. Our pick in Dunedin for a night of chaat and tandoori starters.