A calm, meditative vegetarian and vegan restaurant at 363 Colombo Street in the Christchurch central city, run by a spiritual community. The menu is wholesome plant-based meals, raw desserts and organic teas, and gluten-free options are offered. Customers describe the cold drip coffee as top notch, say the food is pure vegetarian with no onion or garlic, and praise the lovely staff and calming music. One customer attended a private function in the upstairs room, which they describe as stunning and peaceful. Hours are Monday to Thursday and Saturday from 11am to 3pm, Friday from 11am to 8pm, and it is closed on Sundays.