Running for more than twenty years, New Asia Takeaways serves a classic neighbourhood mix of Cantonese-style takeaway favourites alongside standard Kiwi fish and chips. The wok menu spans Egg Foo Young, Roast Pork meals, and Steak Mushroom Chow Mein, alongside Chicken Corn Soup and trays or pottles of plain fried rice and noodles. Behind the fryers, they offer eighteen burger options and traditional battered fish alongside hand-cut chips, balancing quick counter-service staples with generous portions suited for feeding a family.
Customers often point out the portion sizes and the crisp, fresh chips, though reception on the Chinese dishes remains mixed, with local impressions split compared to nearby Redwood Fried Foods six hundred metres down the road. They trade lunch and dinner six days or across split hours—opening from 11:00 am to 2:00 pm, then again from 4:30 pm to 9:00 pm—on Main North Road in Redwood.