A daytime restaurant in a 1934 heritage building on Oxford Terrace in the Christchurch Central City, serving brunch and lunch. The room is known for its riverside terrace and two open fireplaces, so it can be used in every season. The website describes it as a year-round venue for events, private dining and weddings.
The menus change with the season, and the drinks list is built to suit a range of tastes. The website quotes a review that praises the attentive service and the generous wine pours. It gives no prices, opening hours, booking or parking details, and no other customer comments are shown.