Lillies is a Christchurch restaurant located at 495 Saint Asaph Street in Phillipstown, trading on a clear weekly rhythm: dinner service runs Wednesday through Saturday from 5pm to 9pm, and on Saturdays the kitchen also opens for lunch between 12pm and 3pm. Sunday through Tuesday the restaurant is closed, so a visit needs to be planned within that Wednesday-to-Saturday window.
Rather than relying on walk-ins, Lillies takes table bookings through the Book a Table link on its website, where you will also find gift vouchers for anyone who wants to treat a friend or family member to a meal out. The current menu is published on the restaurant's own menu page, so it is easy to look up what the kitchen is offering before you settle on a time.
Contact is by email at [email protected] or through the restaurant's Instagram account, @lillies.lillies.lillies, which shares photographs and updates from the dining room. Whether you are planning a Saturday lunch or an evening table later in the week, the website brings together everything you need: hours, the menu, vouchers and online booking.
Lillies sits at 495 Saint Asaph Street in Phillipstown, Christchurch, and keeps a schedule that is easy to remember once you know it: dinner is served Wednesday through Saturday, from 5pm until 9pm, and on Saturdays the kitchen opens a second time for lunch, from 12pm until 3pm. Sunday, Monday and Tuesday are days off, so any visit needs to be planned inside that Wednesday-to-Saturday window.
That rhythm shapes the whole experience of eating here. If you are eyeing a midday meal, Saturday lunch is the only option, tucked neatly between the morning and the evening service and running from noon until 3pm. Evening diners can choose any of the four nights, with service beginning at 5pm and the kitchen winding down at 9pm.
Lillies takes bookings, and the quickest route is the Book a Table link on its website. Because the restaurant trades only four evenings a week plus a single lunch service, Friday and Saturday times are the ones most worth locking in early if you have a particular hour in mind. Booking ahead also gives the team a clear sense of numbers for the night, which never hurts when you are running a compact weekly schedule.
Walk-ins are not addressed on the website, so if you prefer to turn up on spec, an email to [email protected] beforehand is a sensible way to check how the night is looking. Email is the restaurant's listed point of contact, alongside its Instagram presence.
If you are not sure when you will make it in — or you are buying for someone else — Lillies sells gift vouchers through its website. A voucher sidesteps the scheduling question entirely: the recipient chooses whether a Wednesday dinner or a Saturday lunch suits them best, and books when they are ready. For anyone in Christchurch with friends or family who enjoy eating out, it is a straightforward present that can be arranged online without a trip to the restaurant.
The restaurant publishes its current menu on the menu page of its own website, so there is no need to guess what is on offer before you book. Checking it before you reserve a table means you will arrive knowing what the kitchen is doing, and it is the most reliable source — more so than third-party listings, which may lag behind.
Instagram is the other channel worth following. Under the handle @lillies.lillies.lillies, the restaurant shares photographs and updates, and it is often the first place service notes and new posts appear. If anything on the menu page looks unclear, a quick email to the restaurant will get you a current answer.
The address is 495 Saint Asaph Street, Phillipstown, Christchurch, New Zealand, and the website links directly to a map for directions, so first-time visitors can find the door without drama.
Once you have a night — or a Saturday lunch — in mind, the process is simple: check the menu, book the table, and turn up on Saint Asaph Street at 5pm, or at noon on a Saturday. Between the four dinner services, the single lunch service, online vouchers and a clear booking system, Lillies makes it easy to fit a good meal into the shape of your week.