CBK Craft Bar & Kitchen Ferrymead

restaurant — Ferrymead · Christchurch

About CBK Craft Bar & Kitchen Ferrymead

CBK Craft Bar & Kitchen Ferrymead bills itself as Ferrymead's premier drinking and dining experience — a craft bar and kitchen on Humphreys Drive, Christchurch, where a world-inspired menu meets an extensive craft beer list. The menu takes its cues from Aotearoa New Zealand, the Pacific Rim and Asia, with what the team calls a few side trips on the way, and is anchored by the Stonegrill Experience; CBK Ferrymead proudly styles itself the home of the Stonegrill.

Beyond the regular menu, the venue doubles as a flexible function space, catering for everything from large private functions to small intimate dinners — corporate events, birthdays, celebrations and work parties — with street food sharing platters, set menus or bespoke packages, and the ability to cater to any needs and dietary requirements. Gift vouchers are available in person, by phone or online.

Trading runs until late every day — from midday on Mondays and Tuesdays and from 11am Wednesday through Sunday — with no surcharge on public holidays. Tables can be booked online or by phone, and the team stays connected with regulars through lively Facebook and Instagram feeds featuring specials like Bluff oysters, new cocktails and the occasional giveaway.

Signature items

  • Stonegrill Experience
  • Nasi Goreng
  • The Cookie
  • Elderflower G&T on Tap
  • Craft Beer Range
  • Bluff Oysters

Menu

Drinks

  • Craft Beer Range — An extensive craft beer and beverage lineup paired to the menu.
  • Elderflower Gin & Tonic on Tap — An elderflower G&T poured on tap — a first for the venue by its own account.
  • Winter Blues Cocktail — A special cocktail the team has featured for the colder months.

Stonegrill

  • Stonegrill Experience — The signature hot-stone cooking style CBK Ferrymead calls home, built into the menu.

Desserts & Coffee

  • The Cookie — The house dessert their own Instagram crowns the best of all time.
  • Hot Irish Liqueur Coffee — A warming coffee with Irish liqueur, shared on their socials.

Seasonal Specials

  • Bluff Oysters — Featured in specials when the prized Southland oysters are in season.

Functions & Groups

  • Street Food Sharing Platters — Sharing platters served at functions and events at the venue.
  • Set Menus — Organised set menus for group bookings and celebrations.
  • Bespoke Packages — Tailored event packages built around your occasion and requests.

Mains & Favourites

  • Nasi Goreng — Asian-inspired fried rice the Ferrymead team proudly champions on its socials.
  • Pancakes — New pancakes the team has invited regulars in to try.